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Thread: Margins

  1. #1
    Join Date
    Jul 2004
    Location
    Denver
    Posts
    5

    Post

    I'm starting a new beverage company and trying to get a general idea of 1) what margins I as a manufacturer should put on the product, 2) what margin the distributor will put on his cost to the retailer, and 3) what margin the retailer will put on to the consumer.

    Is there a general rule?

    Thank you.

  2. #2
    Join Date
    Apr 2002
    Location
    New York
    Posts
    95

    Post

    I'll give you 2 and 3 in my guesstimate. 30% and 30%
    Ubiquity: Thy name is Inko.

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