Interact’s strategy director, Adam Spriggs, and client director, Blake Mitchell, will provide attendees with basic guidelines for standing out on-shelf through structure, layout, color and imagery.
2014 has been flying by, and BevNET Live Winter ’14 will be upon us in just five short months. NOW is the time to take advantage of early registration pricing and discounted hotel rooms.
BevNET will present the next edition of its Food and Beverage University (FBU) in Los Angeles on Sept. 11. The one-day business education and networking event will take place at the Skirball Cultural Center.
Just a few last highlights about the BevNET Live program as we enter the weekend.
Attendees of the Beverages 101 session on May 13 at the Metropolitan Pavilion will hear from three investors who are focused on entrepreneurs and their plans for growth.
Nierenberg, a former Glaceau board member and the founder of B.I.N. Sales and Marketing, will speak on the basic routes to market for new and growing brands, particularly the process of deploying and incorporating sales brokers as part of a sales organization and how it relates to a company’s overall forecasting, budgeting, and promotional agendas.
The new group of speakers unveiled as part of BevNET’s Food and Beverage University (FBU) in Los Angeles on Sept. 11 will offer unrivaled assistance for attendees.
BevNET Live Winter 2014 is returning to the Loews Santa Monica Beach Hotel on December 8 and 9. As with previous events, it’s likely to sell out. If you are planning on attending, we highly recommend taking advantage of Early Registration, which is available for a limited time only.
BevNET Live attendees will gain valuable insight on the key dimensions of their businesses that potential investors will be digging into as they make their investment decision through a special talk with Brad Barnhorn, a highly-regarded food and beverage company board member, entrepreneur, and investor.
In a set of presentations that will illuminate the challenges facing entrepreneurial beverage companies as they try to build new categories, BevNET Live will feature emerging CEOs Daniel Sullivan of TumericALIVE and Chris Campbell of Chameleon Cold Brew for in-depth strategy discussions.