Sipp Expands Distribution in Silicon Valley Corporate Offices

Sipp Eco Beverage Co. announced the expansion of distribution of its sparkling organic beverages, Sipp Sparkling Organics, to Silicon Valley corporate kitchens and break rooms by way of dynamic food service provider, Aramark.

Early-Stage Intros: Meeting The Next Generation of Beverage Brands

It’s fair to say that tea-based tonics, birch tree water and canned wine are beverage concepts that might not be ready for mainstream grocery aisles. However, they may represent the kind of bleeding-edge innovation that has propelled significant change on beverage shelves over the past decade.

St. Augustine Distillery Reports Over 123,000 Visitors in 2015

“Craft distilleries are on the rise, and the St. Augustine Distillery is at the forefront of this exciting new industry. We believe that we hosted more visitors last year than any other craft distillery in the United States,” said Philip McDaniel, co-founder and CEO of St. Augustine Distillery