Sugarlands Distilling Company’s moonshine is making its way across the United States thanks to a new partnership with TAG USA.
ZICO said that the new line is aimed at reaching mainstream consumers who want to make better choices when it comes to healthy eating, but are not willing to compromise on taste.
vitaminwater® and The FADER have partnered once again to present #uncapped, a series of concerts dedicated to supporting emerging musical talent and hydrating the hustle of today’s breakthrough artists.
The FDA has sent warning letters to two juice brands and a Brooklyn, N.Y.-based food and beverage company regarding infractions of sanitation and product claims.
Greater Than, the great tasting, electrolyte infused, low calorie, Non-GMO coconut water drink has been rolled out in 70 Costco warehouses covering 12 states across the entire Costco Midwest region.
Looks like Calypso may have finally hit a ceiling, while Hubert’s and Coke’s own revamped Fuze are gaining strength on the bottled side. Cabana continues to announce new distribution, but the base has stayed low. On the whole, the category stayed strong on the warm-shelf side.
Chuice®, the delicious and innovative “real food” in a bottle has announced a local partnership with supermarket chain, Whole Foods Market, as the newest retailer.
Thirty-one years after it first arrived stateside, the Chinaco brand, imported by Anchor Distilling Company, has received a total makeover in the form of a new bottle and label design.
Horchata Pinata, which is reminiscent of rice milk mixed with a cinnamon sweetener, was created to evoke a popular beverage enjoyed by so many children and adults in Mexican restaurants.
“We respectfully disagree with the FDA letter,” said founder Lisa Reed. “At Garden of Flavor, current good manufacturing practices, sanitation and food safety is our top priority.”
Juiceology, the first and only superblend of premium juices and whole grain extracts, has announced that it has hit shelves in Northern Californian Whole Foods locations.
PepsiCo thinks juice from cashew apples, sourced in India, could work as a nice substitute for more common juice ingredients, according to The New York Times.
Brook Eddy, alchemist of Boulder’s award-winning freshly micro-brewed Bhakti Chai, has just been announced as one of five finalists for the Entrepreneur of 2014 contest presented by The UPS Store® – the most prestigious award bestowed upon entrepreneurs today.
Just in time for the traditional summer vacation time, Fizzleblitz® – a Nantucket Island based start-up, is launching the first three flavors on the island.