Obrigado Premium 100 Percent Pure Coconut Water today announced its partnership with pro beach volleyball player Brooke Sweat. She and her former partner Lauren Fendrick, who also has a partnership with Obrigado, competed on the U.S. team at the 2016 Rio Olympics and both continue to compete on the pro circuit.
In this podcast, Michael Schwartz, the co-founder and managing partner of Organic Food Incubator, a shared production facility and resource center for early-stage food and beverage companies, delved into the current landscape for start-up brands in metro New York, discussed top-of-mind ingredient and formulations embraced by entrepreneurs in the region and shared his take on effective sales, retail and distribution strategies for new brand owners.
New Age Beverages’ initial public offering, estimated to be worth approximately $15 million, was four times oversubscribed due to an abundance of investor interest in the Denver-based distributor, CEO Brent Willis told BevNET on Friday.
In place of a circular ying-yang image representing the drink’s three roles of “Rehydrate, Refresh, Replenish,” the label now features a cleaner look with more white space and a clearer emphasis on the call-outs of “sport” and “electrolytes and fuel.”
R.S. Lipman Company announced today that its portfolio of award-winning wine and spirits brands will be available through Opici Family Distributing in New York beginning March 1, 2017.
Having won two International Consumer Tasting SIP Awards in 2016 before its products were available to the public, Alpine Distilling, Park City’s newest craft distillery, is now bottling both its Single Malt aged in used American Oak barrels and Traveler’s Rest 88 proof, which has been aging in French Oak in Park City.
San Antonio-based Rebecca Creek Distillery, one of the largest craft distilleries in North America, will provide its award-winning Rebecca Creek Whiskey and Enchanted Rock Vodka to refresh Oscar nominees, presenters and guests backstage.
Sipp Eco Beverage Co., creators of the line of culinary and cocktail-inspired organic craft sodas, Sipp Sparkling Organics, announced today that they have joined forces with Acosta Natural Specialty Sales and IGNITE Sales Management to further fuel the beverage brand’s expected growth in the natural, specialty, and grocery channels in 2017.
Zacatecas, Mexico Governor Alejandro Tello Cristerna announced today an agreement with Kimo Sabe the award winning Mezcal, to create sustainable, organic, varietal agave ecosystems in Zacatecas, which will be able to supply the necessary natural ingredients for Mezcal, the world's fastest growing spirit category.
Austin, TX USA (February 24, 2017) – The Kohana Coffee Company, creator of the world’s only shelf-stable cold brew coffee, has launched a brand new web platform at www.kohanacoffee.com and…
Stores report as high as 50 percent drop in soft drink sales following implementation of Philadelphia's controversial "Soda Tax" in January, Pressed Juicery announces new Boston-area location, and a U.K. study hospitalizes students with caffeine equivalent of 300 cups of coffee.
In a statement, Cott CEO Jerry Fowden explained that the company was making progress towards its goal of becoming a “more diversified, higher margin, cash generative business.”
Barracudos is proud to announce its official trade launch at IFE17, introducing the Barracudos brand for the first time, and its sugar-free range of three delicious protein-infused vitamin waters.
Verday Chlorophyll Water launched its 5th new flavor, Blueberry, expanding the line of deliciously refreshing healthy green waters. As well, the full line will now be available through Statewide Beverage Company, direct store delivery, in Southern California from Santa Barbara to San Diego.