BevNET.com Daily News RoundupNewsletter - May 03, 2013
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Featured Stories

BONUS SESSION: Beverage School Added to BevNET Live Summer 13 NY
Beverage School, which is our program designed to help entrepreneurs learn the beverage business, will take place on June 3 (the Monday prior to BevNET Live).  This is a free session for registered attendees of BevNET Live. Note that it has very limited seating, so reserve your seat today. Click below or call 617-231-8888 to register.
More Information | Register Now

BevNET Live: KeVita Co-Founder to Discuss Blueprint for Going Mainstream

Posted by Jeffrey Klineman at 12:28 PM on May 03, 2013

BevNET Live: KeVita Co-Founder to Discuss Blueprint for Going Mainstream

BevNET is delighted to announce that KeVita co-founder and CEO Bill Moses will be presenting a case study on the transition from natural and specialty to mainstream supermarket channels during the BevNET Live event taking place on June 4 and 5 in Manhattan.



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BevNET Live Summer ’13 in NYC is 30 Days Away. Space is Filling up Fast!

Posted by BevNET.com Staff at 11:09 AM on May 03, 2013

BevNET Live Summer ’13 in NYC is 30 Days Away. Space is Filling up Fast!

We’re only 30 days away from BevNET Live Summer ’13, which takes place on June 4-5 in New York City at the Metropolitan Pavilion. Space is filling up fast, and if you haven’t already, NOW is the time to register. With hundreds of attendees — including beverage companies, investors, distributors, retailers and suppliers — already signed up for the event, BevNET Live is certain to sell out.



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Clean Up Your Label: Acerola, an all natural source for vitamin C
Acerola has a distinctive, tart flavor, blending well with other juices such as mango, banana, papaya, and coconut water. It is common in ethnic neighborhoods in the US, and is a favorite throughout the Caribbean and Brazil where it is the breakfast juice of choice. 65 brix clarified acerola is widely used in Europe and Japan as a natural replacement for citric acid, making it a necessity to a “clean label”. Acerola can be used in many products including juices, sodas, teas, jello, fruit preserves, yogurts, candies, bakery items and vitamin tablets.
For samples click here.

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