Review: Tumeric Alive Golden Milk

Tumeric ALIVE’s first dairy-alternative beverage is a high pressure processed (HPP) blend of coconut cream, hemp milk, turmeric, cardamom, raw honey, bee pollen, chia seed, vanilla bean, ginger and sea salt. While “golden” might not be the best word to describe the color, the flavor of the product is extremely enjoyable.

Drink Your Milk

On July 1, the U.S. Department of Agriculture introduced new school nutrition mandates that limit nutritional content and ingredient options. While the changes could hamper mainstay brands of the past, the updates could signal an opportunity for entrepreneurs with a willingness to comply.

Review: Southern Teaz

Southern Teaz is a line of USDA Organic ready-to-drink iced teas that incorporate biodynamically farmed tea from India. While the company that makes these products hails from Idaho, this flavor is certainly sweet enough to be called “Southern-style” (we can’t say the same for the unsweetened flavor).

Download BevNET’s 2014 NACS Show Planner

The National Association of Convenience Stores (NACS) annual show begins next Wednesday, October 7, in Las Vegas. or attendees, we’ve compiled a handy list help you navigate the event. Download our printable NACS Show Planner for all beverage exhibitors listed both alphabetically and by booth number.

Review: Fire Cider

There’s a lot of buzz — at least on the bleeding edge — about apple cider vinegar-based beverages. Fire Cider is one of the more unique approaches that we’ve seen in the space. The product, which is made with apple cider vinegar, honey, oranges, lemons, onions, horseradish, ginger, habanero, garlic and turmeric, has an insanely complex and spicy flavor.