Given how much we enjoyed the black cherry, we’re surprised at the lack of consistency in the flavor of the Crème Vanilla. Although it’s made with cane sugar and bourbon vanilla, chocolate and coffee extracts, the sweetness still tastes a bit artificial, and the consistency seems a little, well, watery rather than creamy. It still comes in that great Boylan’s bubble-top bottle, and should benefit from the visual and tactile appeal of the brand, but overall it’s a dip in the high road they’re taking.
Container12 oz glass
total fat 0g;
total carb 39g;
carbonated water, cane sugar, extracts of bourbon vanilla, chocolate and coffee, other natural flavors, caramel color (from cane sugar), citric acid