Nutritional Info
Serving Size: 8 fl. oz.;
Servings per Container: about 2 ;
Calories: 110;
Total Fat: 0g;
Sodium: 0mg;
Potassium 470 mg;
Protein: 2g;
Total Carbohydrates: 25g;
Dietary Fiber 0g;
Sugars: 25g
Vitamins: Vitamin A 8%, Vitamin C 180%, Calcium 2%, Iron 6%
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