Hibiscus & Pineapple
Of the new Ooba flavors, this one was one of our favorites. In this case, they've taken the base Hibiscus formula and added some pineapple flavoring to it. While it might be better tasting if they used real juice or brewed hibiscus rather than extracts, this is a very accurate tasting drink and an enjoyable one at that. Plus, we think that pineapple adds some marketability and familiarity to the drink. That should help consumers who are drawn in by the drink's unique packaging but who aren't sold on hibiscus by itself. Overall, the most marketable and one of the best executed flavors of the line.