Made with five-times distilled vodka, fine, natural flavors and sweetened with organic agave, Austin Cocktails has four drinks: Cucumber Vodka Mojito (featured onboard all Virgin America flights), Vodkarita, Tea Twister and Paradise Found (stone and citrus fruits, coconut water, basil).
As part of its second annual national Manhattan Experience event, Woodford Reserve selected six finalists to continue onto the finale round of the competition. Finalists were selected out of a pool of 30 regional winners, with the announcement taking place while in town to visit the Woodford Reserve distillery.
The finalists will compete in New York City at Bacchanal restaurant on December 1, 2014 for a Grand Prize of an all-expense paid trip to Jarnac and Paris in France, as well as $1,000 in cash prizes for both second and third places.
NEW YORK, Nov. 19, 2014 /PRNewswire/ — A little more than a month after Hiro Sake®, the hand-crafted, premium spirit from Japan, announced its move into Arizona, the company announces…
The release features bourbons which were all aged in barrels with the same entry proof (105), same stave seasoning, aged in the same warehouse (concrete floor), and same char level (number three). All other variables, recipe (wheat or rye), grain size, and tree cut (top or bottom of the tree) vary.
Inspired by traditional pie recipes, the news product line features pie liqueur flavored whiskeys aged between four to eight years and bottled in Canada.
“The premium and super-premium spirits categories have been growing consistently for most of the past two decades, outpacing the spirits market in general,” said J. Smoke Wallin, CEO, Taliera, Inc. “Despite its size, the Rum category has yet to produce a break-out brand in the $25-30 price category. Sugar Skull Rum will be that brand.”
Leading the new line-up is the new Platinum. Un-aged, DeleonPlatinum Tequila ($60 MSRP per 750 mL) is a provocative Blanco with a rich, complex agave honey that is slow-fermented and twice-distilled. During the second distillation, the head and tail of the distillate are cut to preserve only the most sought-after liquid.
Rogue's Oregon Rye Whiskey is brewed and distilled using Rogue Farms Dream Rye, which is grown and malted by Rogue on its proprietary farms in Oregon.
CIROC's previous platform, "Luck Be A Lady," provided glimpses into Diddy's lifestyle and influential people in his world. "Step Into The Circle" turns the lens outward. It captures scenes of celebration amongst everyday consumers that enjoy CIROC as a centerpiece of their special occasions
To celebrate the recent acquisition of Drambuie and give a nod to its rich heritage steeped in the glamour of 1960’s New York, William Grant & Sons has unveiled a new Drambuie TV spot which pays homage to the 60’s era of classic cocktails, iconic stars and advertising excellence.
Kentucky craft brandy makers Copper & Kings have reached an agreement with Savannah Distributing Co. to get their products in retailers throughout Georgia.
The recipient of a 2014 San Francisco World Spirits Competition Double Gold Medal, SIA is a blend of Speyside, Highlands and Islay malts, created by Scotch Enthusiast and licensed bartender Carin Luna-Ostaseski, to appeal to a contemporary palate.
Founded in 2012 by Patrick Dillingham, a former Notre Dame quarterback and Sean Koffel, a former U.S. Marine Corps Captain and Iraq War veteran – American Born Moonshine is poised for continued success and expansion, with the construction of a Moonshine Bar completed at Nashville's Bridgestone Arena and the announcement of an E-Commerce platform that will sell apparel and merchandise to its fans nationwide.