Fernet Michaud is infused with 22 herbs and botanicals over the course of 6 days and is then aged 3 months in Maine blueberry wine barrels.
"The launch of SVEDKA Cucumber Lime further elevates our portfolio by introducing an in-demand flavor profile ahead of the curve," said Diana Pawlik, SVEDKA Vodka's Vice President of Marketing. "SVEDKA Cucumber Lime addresses consumers' thirst for cool, crisp, and refreshing tastes."
Developed and perfected by Master Distiller Chris Morris, Frosty Four Wood is a unique batching of mature Woodford Reserve bourbon, aged in American Oak and finished in barrels made from Maple Wood, Sherry Wood and Port.
EFFEN Vodka's limited edition bottle will be available at select retailers nationwide this month with a suggested retail price of $35.99 for a 750 ml bottle.
Mark Tutt Lambert, Owner/Founder, will host tours and tastings throughout the day, featuring locally-sourced, artisan spirits including “Bad” Bill Tutt Moonshine, Joust Gin, and Clustered Spires Ultra-Premium Vodka. In addition, medieval themed live entertainment and food will round out the festivities.
Far North's California distribution partner is T. Edward Wines, who also distributes its products throughout New York and New Jersey.
Christian Brothers Apple is available nationally in 50ml, 375ml and 750ml sizes bottled at 35% alc./vol. (70 proof).
Effective immediately, Sazerac has partnered with ArcusGruppen to act as the sole importer in the United States.
Peppermint and Root Beer join an award-winning line of Sugarlands Shine that has won 20 awards internationally since distillation began in 2014.
This purple-colored liqueur will be the latest addition to the 30+ Bols flavors available in the country.
Brown-Forman Chief Executive Officer Paul Varga said the decision to sell these brands reflects the company’s evolving portfolio strategy and a continuation of its efforts to focus resources on its highest strategic priorities.
In just two years, Black Button Distilling has hired additional production staff and doubled the original size of the distillery to accommodate the demand for their award-winning products.
Montanya Distillers, a craft rum distillery located in the Rocky Mountains, now buys its electricity from wind power, thanks to a partnership with national Clean Energy provider, Arcadia Power.
When it opens in October, 2016, House Spirits Distillery will become the first distillery in the world to operate its own in-line brick-and-mortar spirits tasting room at an airport location.