Borsci San Marzano is a slightly bitter dark liqueur that has been a mainstay in traditional Italian stores and kitchens for over 175 years. Giuseppe Borsci first began to bottle and sell the liqueur in 1840 in the small Apulian town of San Marzano.
Disaronno International is pleased to announce William Mickel has been promoted to the position of Vice President, National Sales Manager. Mickel was promoted from Regional Director of Control States into this newly created role, in efforts to further bolster the Disaronno International team supporting its U.S. Distribution network.
Alacran Reposado Tequila uses 100% Weber Blue agave from 7-10 years old harvested in the highlands of Los Altos in Jalisco. It is matured for 4 months in American Oak barrels from bourbon generating a rich, caramel and oak flavor with a hint of vanilla.
Blood Oath combines rare, top-notch bourbons, blended and bottled by hand for a distinctively exclusive and unimagined Kentucky straight bourbon whiskey. Pact No. 2 is a masterful union of three well-bred bourbons ranging in age from seven to 11 years.
“Till Vodka is a brand that represents timeless and aspirational values, which are tied to the region that embodies them,” said MGP President and CEO Gus Griffin. “Till captures the hard work and passion of the people involved in making it, and reflects the pride they take in doing their best.”
Wyoming Whiskey, maker of award-winning Small Batch Bourbon, has hired Brett Bauer as area manager for the Midwest territory. Bauer will be responsible for managing on-premise and off-premise accounts and key chain accounts in Illinois, Wisconsin, Minnesota & Indiana.
Biagio Cru & Estate Wines unveiled its newest project in the spirits market, announcing that it’s now the exclusive importer of Miodula Honey Vodka – one of the most unique, prestigious vodka brands in the world.
Heaven Hill Brands and Liquor.com announced the two finalists of the New York regional semifinal competing for the 2016 Bartender of the Year competition. Pietro Collina of Nomad in New York won first place and $1,000; Naomi Levy of Eastern Standard Kitchen & Drinks in Boston won second place and $500.
Rogue took its ground-to-glass philosophy to the next logical step and opened Rolling Thunder Barrel Works, becoming the only craft distillery – and brewery – to make its own barrels.
Koval will expand distribution to the United Kingdom with international luxury spirits importer and exporter Emporia Brands.
"This is an incredible day for VEEV Spirits,” said Courtney Reum, VEEV co-founder. “We started this company with a vision of creating A Better Way To Drink™ and changing the way people think about the alcohol industry, and Donn Lux and his team share our values and will help these brands reach their full potential.”
ffective April 1, the exclusive agreement includes the sales and distribution of the entire premium portfolio of Bacardi brands including BACARDÍ, GREY GOOSE, BOMBAY SAPPHIRE, DEWAR’S, MARTINI and ANGEL’S ENVY, among other leading brands and labels in these two states.
Classically aged in in white American oak and uniquely infused with a hint of freshly cut orange peels, Rum:30 offers a subtle orange aroma and a complexity of flavors that gives it a relaxed Floridian vibe.
Light whiskey denotes a grain spirit that’s been distilled at a higher proof than a straight whiskey -- between 80-95 percent alcohol by volume (ABV) versus less than 80 percent ABV respectively.