Like the flagship vodka brand, Horizon is a potato based spirit and is produced ‘farm to bottle’ in Idaho, USA. Horizon employs a Single Source Distillation® method, as the potatoes are regionally sourced and the entire distillation and bottling process occurs at the company’s Rigby, Idaho-based distillery.
The vibrant creative centers on the iconic "circumflex," which symbolizes upward mobility, aspiration and the brand's French heritage.
Mount Gay Rum, the world's oldest rum made in Barbados since 1703, is proud to present Origin Series: Volume Two, The Copper Stills Collection, the latest addition to its exclusive, limited-edition Origin Series.
Aged four years while sitting in freshly charred, new American oak barrels, Jim Beam Double Oak is then transferred to newly charred American oak barrels and aged to taste. The second barreling allows the liquid to develop an even deeper level of intense spiced oakiness and rich caramel, creating a unique bourbon encounter.
Continuing the commitment to create the highest quality artisanal whiskeys, Hillrock’s estate-grown and crafted, 100% rye whiskey reflects the unique terroir of the Hudson Valley and incorporates rare Premier Cru Sauternes wine casks into the aging process.
Snoop Dogg has been brought on to creatively oversee the Tanqueray Gin & Juice campaign. Through this partnership, Snoop will be developing Tanqueray signature cocktail recipes, incorporating Tanqueray into his show experiences, collaborating for various Tanqueray events throughout the year, and releasing exclusive content and art projects inspired by the global legacy of the 'Gin & Juice' song.
True to the process established by its founder, the grain bill for the anniversary whiskey is the same as the iconic Jack Daniel’s Old No. 7, consisting of 80 percent corn, 12 percent barley and 8 percent rye. Each drop was then mellowed through ten feet of sugar maple charcoal, before going into specially-crafted new American oak barrels.
The Distillery has been keeping track of visitation since it first opened for tours in 1999, and recently began actively counting down the visitors in anticipation of reaching the one millionth milestone.
Matured two years in Tequila barrels, the non-chill filtered spirit is unadulterated by any post distillation infusion of apple flavors or apple essences.
After visiting 70 cities in three continents, traveling over 18,000 miles and mixing up more than 12,245 caipirinhas, the Developing Minds Foundation, an outstanding charity that builds schools and supports education programs in areas affected by violence and poverty, landed in to Rio to deliver $51,429.51 for Brazil’s two largest favelas, Rocinha and City of God.
Old Camp Peach Pecan Whiskey brings a unique mix of flavoring to the whiskey market. Inspired by FGL’s Southern roots, Old Camp is blended using American whiskey aged for a minimum of two years in white American oak barrels with a No. 3 char and infused with Southern peach and pecan flavors.
After a fiercely competitive three-day cocktail-crafting throwdown, with ten of the top mixologists from across North America, Hunton, a Boston-native, and his winning drink Breakfast in Bombay took home the victory.
Jack Daniel's Tennessee Honey and Roc Nation announce the launch of Neighborhood Flavor, a campaign highlighting the roots of today's popular music artists.
St. Augustine Distillery is proud to announce the official release date of its eagerly awaited Florida Double Cask Bourbon, the first bourbon to be put into barrel in the State of Florida since Prohibition.