Rebel Yell Kentucky Straight Bourbon Whiskey has added two new flavors to its current family lineup. Rebel Yell Ginger Whiskey and Rebel Yell Root Beer Whiskey, both bottled at 70 proof, will be available nationwide in April.
Smirnoff Sourced is made with 10 percent real fruit juice from concentrate and no high-fructose corn syrup. The new innovation comes in three bold, vibrant flavors including Ruby Red Grapefruit, Pineapple, and Cranberry Apple.
Spirits Consulting Group, a leading firm that specializes in brand development for the liquor industry, announced today the acquisition of Midnight Solutions Management, a spirits sales strategy and marketing agency.
Delivered in one piece, and hoisted above the 55-foot still tower by crane, the Vendome apparatus was lowered into the center of the building. This helped Bardstown Bourbon Company inch one step closer to opening its state-of-the-art whiskey distillery, which is scheduled to begin operations by September 2016, in “The Bourbon Capitol of the World.”
Shaw-Ross will focus on the three primary Botran labels, which include Botran Solera, a sophisticated assembly of different rums aged for up to 18 years; Botran Reserva, an exquisite assembly of mature rums aged for up to 15 years; and Botran Reserva Blanca, a light, white rum aged in white American oak for 3 years.
Old Forester released eleven renderings of the new Old Forester Distillery at a media event in New York City. The renderings feature the progression of the distillery, capturing the architectural design, barrel to bottling process, and overall tour experience.
Coopers’ Craft, Brown-Forman’s first new bourbon in 20 years, will be available in select markets this summer and celebrates the company’s more than 70 years of barrel-making and wood expertise.Coopers' Craft, Brown-Forman's first new bourbon in 20 years, will be available in select markets this summer and celebrates the company's more than 70 years of barrel-making and wood expertise.
Viniq Glow is the third flavor variant of the Viniq Shimmery Liqueur line including Original and Ruby.
As China’s national spirit, baijiu (pronounced bye, joo) is a clear liquor made primarily from sorghum and wheat. It’s the world’s best-selling liquor with an estimated 10 to 17 billion liters being consumed annually.
Ol' Major gently infuses the bacon, the award winning bourbon with its proprietary process of pressure infusion, melding the two together.
The bourbon is initially aged in Kentucky in new charred white Oak barrels for eight years. It is then brought to Oregon, where it is steeped with Oregon Oak, perfected with glacier-fed spring water from Mt. Hood and bottled at 90 proof.
Double distilled in a Vendome copper pot still, “Alley Cat” gin is apple-brandy based with classic gin botanicals and aged in a Kentucky Bourbon barrel for 22 months. It is non-chill filtered and unadulterated by any post distillation infusion of flavor or color.
KOVAL Barreled Gin will be immediately available in Illinois and expanding into select national and international markets.
Luxco has chosen to build the distillery on a 70-acre site off state highway KY-245 in the heart of Bardstown and Bourbon Capital of the World. The company announced preliminary plans for the distillery in late 2015, and the distillery is expected to be fully operational by late 2017.