The Black Label Cold Brew Coffees are packaged in eye-catching 10.5 oz amber glass bottles with convenient screw caps, rather than the crown caps found on most bottled coffees; and, like all Califia products, are completely vegan, dairy-free, GMO-free, soy-free and carrageenan-free.
“We think there’s a lot of promise in how you combine these plant-based milks with coffee and then elevate the experience,” Steltenpohl told BevNET. “This is the first time I think it’s all come together in one package.”
The new Califia Nitro Cold Brew line marries creamy almond and macadamia milks with a cold brew made from a specially-curated, signature blend of direct-sourced beans, and infuses it with a jolt of nitrogen.
Adjacent to Califia Farms’ distribution center is a new nut and grain processing facility, enabling experimentation with a variety of plant-based ingredients to further enrich and enhance Califia Farms’ beverages.
The new line of creamers are a natural extension of Califia Farms’ premiumization revolution in plant-powered beverages: the company is the fastest-growing natural beverage company, the leader in the natural products’ coffee drinks category, and known for formulating the industry’s best tasting almond milks.
Califia Farms is providing the seasonal case at the grocery store with two exciting line extensions in fan-favorite holiday flavors: Holiday Nog made with Almondmilk, and Pumpkin Spice Latte made with Cold Brew Coffee.
Bhakti Chai, alchemist of Boulder’s award-winning freshly micro-brewed chai tea, announces their two new ready-to-drink flavors. Just weeks after landing in natural grocery stores in the Rocky Mountain, Southern California, Southwest, Pacific Northwest and Midwest regions, the Almond Blend received first place in the North American Tea Championship’s “Iced Tea” category.
Boulder, CO (PRWEB) June 24, 2014 — Bhakti Chai, alchemist of Boulder’s award-winning freshly …