Head Brewer

Spencer Devon Brewing

Apply for this Job


  • Conducting all brewing operations 
  • Cellaring duties including fermentation management
  • Carbonating beer to proper CO2 levels
  • CIP of brewing and fermentation tanks and other equipment
  • Ingredient additions to beer post fermentation 
  • Logging of all brewing related notes from brew day through fermentation, finishing and packaging
  • Maintaining sanitary practices in all aspects of the production process
  • Preparation, filling, and transfer of beer from different types of spirit barrels
  • Assist with quality assurance activities and monitor progress of beers through measurements and data recording
  • Washing kegs, and filling kegs
  • Assist in cleaning draft lines
  • Removing spent grain from the Mash Tun and moving 50 gallon drums of spent grain to the loading dock via hand truck
  • Conducting accurate inventories on a daily, weekly, and monthly basis
  • Working safely with dangerous cleaning chemicals on a daily basis
  • Moving packaged/kegged product to the cold room and stacking full kegs
  • Assisting the Head Brewer with any other projects and essential work
  • Conducting preventive maintenance on all brewery equipment 


  • To properly perform this job and be successful, and individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Heavy physical work including climbing stairs, climbing into tanks, pulling hoses
  • Willing to work in many different environments to include, hot, cold, and wet conditions
  • Willing to work in a fairly loud environment
  • Ability to work safely with hazardous chemicals
  • Ability to frequently lift/move up to 65lbs and occasionally move up to 165 lbs.
  • Ability to frequently sit, stand, walk, stoop, kneel, crouch, crawl bend, twist, kneel, and climb stairs
  • Manual dexterity
  • Endurance to work a 10-12 hour shift on foot