Charter Oak Brewing Company LLC

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Charter Oak Brewing has been brewing at several locations on a contract arrangement for the past 5 years.  We forecast brewing in our new brewery facility in March, which will include both a 20bbl 3V and 5bbl 2V system along with canning and kegging lines. This position requires an experienced brewer with NO less then 3 years commercially brewing on a 10bbl or larger system (PLEASE, 3 year minimum experience on commercial brewery equipment only to apply, NO exceptions).

Highlights include

  • Conducting all brewing, cellaring, and packaging operations
  • CIP / sanitize brew house and tanks as well as clean packaging line
  • Procure ingredients; assist in negotiating vendor agreements
  • Recipe formulation
  • Maintain a clean, well organized and sanitized brewery
  • Record daily brewing details
  • Monitor progress for all brews in tanks
  • Managing raw material and packaging inventory
  • Operating forklift
  • Flexible work demands to include multitask for special projects
  • Create and engage in SOP and preventive maintenance programs
  • Hire, train, fire cellar and volunteer staff
  • Lab experience
  • Understanding of water chemistry and fermentation / yeast management
  • Knowledge of sour beers and barrel aging program
  • Flexible schedule (not always 9-Pam)
  • Certificate in brewing science preferred
  • Valid drivers license
  • Attend events and ability to present at conferences