THURSDAY, OCTOBER 15

CBD Today & Tomorrow Presented by SoRSE Technology

SoRSE Technology presents CBD Today & Tomorrow, a virtual event by BevNET & NOSH. Industry leaders in the infused products space will explore the challenges and opportunities for CBD and other cannabinoids in food & beverage. Topics will include product development and go-to-market challenges, regulatory issues, the importance of building your team and strategic partners, and today & tomorrow's consumer demand.

CBD Today & Tomorrow is an event for food and beverage industry professionals. Prior registration is required to attend the virtual event on Thursday, October 15th at 3PM ET.

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Registration is Included for BevNET & NOSH Subscribers.

A subscription gives you access to all virtual events, articles, videos and educational content on both BevNET and NOSH.

Subscriber: Your ticket is included with your subscription*, you just need to register.

Non-Subscriber: Subscribe to access this virtual event, daily articles, Office Hours and our education series. If you’re not ready to subscribe, you can register for $275.

* Individual monthly subscriptions are not included

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Speaker Lineup: Industry Leaders & Innovators

  • Luke Anderson, Co-Founder, Cann - CBD Today & Tomorrow presented by SORSE Technology

    Luke Anderson

    Co-Founder, Cann

    Luke Anderson, Co-Founder, Cann - CBD Today & Tomorrow presented by SORSE Technology

    Luke Anderson

    Co-Founder, Cann

    Luke co-created Cann to be showcased as the first cannabis product for someone new to the cannabis category, like Luke was, that is delicious and easy to digest, both physically and mentally. Residing in Venice, CA, Luke is making it his mission to share how Cann is the perfect option for a new wave of cannabis consumers looking for a guilt-free social buzz. Luke focuses on highlighting how Cann is not just for those exploring cannabis, but to anyone who is looking to moderate or reduce their alcohol consumption.

  • Dan Holland, COO, Mad Tasty - CBD Today & Tomorrow presented by SORSE Technology

    Dan Holland

    COO, Mad Tasty

    Dan Holland, COO, Mad Tasty - CBD Today & Tomorrow presented by SORSE Technology

    Dan Holland

    COO, Mad Tasty

    Dan Holland brings 40+ years in the beverage industry to his work as Chief Operating Officer for Mad Tasty. Prior to his role at Mad Tasty, Holland most recently served at VP of Sales for Recess and VP/Team Lead for Health & Fitness at Nature’s Bounty Company. Holland has served in numerous leadership positions over the course of his career in the beverage industry and has built companies such as XXIV Karat Wines from the ground up. Holland is also a member of the Distributor/Supplier National Council.

  • Michael Flemmens, VP of Technical Business Development , SoRSE Technology - CBD Today & Tomorrow presented by SORSE Technology

    Michael Flemmens

    VP of Technical Business Development , SoRSE Technology

    Michael Flemmens, VP of Technical Business Development , SoRSE Technology - CBD Today & Tomorrow presented by SORSE Technology

    Michael Flemmens

    VP of Technical Business Development , SoRSE Technology

    Michael Flemmens brings over 20 years of experience as a research scientist in technical support and product development. Prior to SoRSE, he served as Director of Corporate Technology Development for Secant Group, LLC. Michael has worked on a patented new cancer treatment, had a Type IV Drug Master File approved by the FDA, and received JECFA approval for a new food ingredient. He has also designed the build-out of seven novel manufacturing lines, and has held multiple government contracts for novel security products. Michael earned a B.S. in Chemistry from Towson University.

  • Martín Caballero, Managing Editor, BevNET - CBD Today & Tomorrow presented by SORSE Technology

    Martín Caballero

    Managing Editor, BevNET

    Martín Caballero, Managing Editor, BevNET - CBD Today & Tomorrow presented by SORSE Technology

    Martín Caballero

    Managing Editor, BevNET

    Martín writes news articles and feature stories covering the non-alcoholic beverage industry for BevNET. A graduate of Boston University, Martín's previous work has appeared in USA Today, The Boston Globe and The Boston Herald.

Agenda: Panel Presentation + Live Q&A

Virtual attendees will have the chance to hear from expert speakers on the state of ingredient technology, learn from brands who have infused CBD and THC into their product and wrap up the conversation with interactive Q&A. Sit in on expert-led discussions and opt-in to one-on-one meetings to have your questions answered.


Please note: All times US Eastern Time

  • 3:00 PM
    -
    3:45 PM
    Panel Discussion
    Our panelists represent different aspects of the cannabis market:
    • SoRSE Technology - Ingredient Technology
    • CANN - Mainstream cannabis-infused products, with THC perspective
    • Mad Tasty - CBD market from a product development and lifestyle brand standpoint
    • Michael Flemmens, VP of Technical Business Development , SoRSE Technology
      Michael Flemmens, VP of Technical Business Development , SoRSE Technology -

      Michael Flemmens

      VP of Technical Business Development , SoRSE Technology

      Michael Flemmens brings over 20 years of experience as a research scientist in technical support and product development. Prior to SoRSE, he served as Director of Corporate Technology Development for Secant Group, LLC. Michael has worked on a patented new cancer treatment, had a Type IV Drug Master File approved by the FDA, and received JECFA approval for a new food ingredient. He has also designed the build-out of seven novel manufacturing lines, and has held multiple government contracts for novel security products. Michael earned a B.S. in Chemistry from Towson University.

    • Luke Anderson, Co-Founder, Cann
      Luke Anderson, Co-Founder, Cann -

      Luke Anderson

      Co-Founder, Cann

      Luke co-created Cann to be showcased as the first cannabis product for someone new to the cannabis category, like Luke was, that is delicious and easy to digest, both physically and mentally. Residing in Venice, CA, Luke is making it his mission to share how Cann is the perfect option for a new wave of cannabis consumers looking for a guilt-free social buzz. Luke focuses on highlighting how Cann is not just for those exploring cannabis, but to anyone who is looking to moderate or reduce their alcohol consumption.

    • Dan Holland, COO, Mad Tasty
      Dan Holland, COO, Mad Tasty -

      Dan Holland

      COO, Mad Tasty

      Dan Holland brings 40+ years in the beverage industry to his work as Chief Operating Officer for Mad Tasty. Prior to his role at Mad Tasty, Holland most recently served at VP of Sales for Recess and VP/Team Lead for Health & Fitness at Nature’s Bounty Company. Holland has served in numerous leadership positions over the course of his career in the beverage industry and has built companies such as XXIV Karat Wines from the ground up. Holland is also a member of the Distributor/Supplier National Council.

    • Michael Flemmens, VP of Technical Business Development , SoRSE Technology
    • Luke Anderson, Co-Founder, Cann
    • Dan Holland, COO, Mad Tasty
  • 3:45 PM
    -
    4:30 PM
    Live Q&A
    Topics include:
    • Product Development & Go-To-Market Challenges
    • The Importance of Building Your Team, including Strategic Partners
    • Regulatory
    • Industry Trends / Tomorrow’s Consumer Demand
  • 4:30 PM
    -
    1:1 Meetings with SORSE Technology

We Look Forward to Seeing You Virtually! Register Today.

Subscriber: Your ticket is included with your subscription*, you just need to register.

Non-Subscriber: Consider subscribing for access to this virtual event, daily articles, Office Hours and our education series. Individual subscriptions start at $375. If you’re not ready to subscribe, you can register for $275.

* Individual monthly subscriptions are not included

REGISTER