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March 06, 2019
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VIVIC Launches Botanical-Infused Sparkling Coffee Line

Brad Avery

VIVIC Launches Botanical-Infused Sparkling Coffee Line

As the ready-to-drink coffee category continues to grow and innovate, California-based VIVIC launched last month with a line of sparkling coffees, which its co-founders hope will stand out with unique flavor profiles infused with roots and botanicals.

View the Jan/Feb Edition of BevNET Magazine Online

BevNET Magazine

View the Jan/Feb Edition of BevNET Magazine Online

In this edition of BevNET Magazine, discover how cold brew is changing the coffee category, take a look at 2019 flavor and ingredient trends, and examine the rise of American spirits. Also included, show reviews, beverage category data, recent news, the 2019 Cannabis Food and Beverage Guide and much more.

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Project Verified Non-GMO Natural Flavors
Over the past 10 years, more consumers have identified food ingredient labeling and ingredient transparency as major barriers to consumption when choosing new food or beverage products. One of the most important categories to emerge from this “new normal” is the issues around GMO labeling. As the first flavor house to have its flavors third-party certified by Project Verified Non-GMO, Blue Pacific pioneered transparency in this area and is a leader today in providing a wide range of Project Verified Non-GMO beverage flavors as well as Certified Organic Flavors.
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Industry Newswire / Press Releases

High Brew Coffee Announces Plant-Based Lattes

MediDate Coffee Signs Exclusive Distribution Agreement With Ginger Shots

Vital Proteins Introduces Collagen Water

Jermaine Dupri Becomes Co-Owner of Slush Naturals Brand

Nuun Debuts Nuun Rest Line

 
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FEATURED INDUSTRY JOBS

Public Relations Account Executive 360 Public Relations
Boston, MA
Brand Ambassador - Cerveza Urbana & Cerveza Rrey Cerveza Urbana & Cerveza Rrey
Los Angeles, CA
Graphic Designer/Marketing Coordinator Elite Brands of Colorado
Denver, CO
Area Manager, Chicago Abita Brewing Company
Chicago, IL
Director of Quality Revolution Brewing
Chicago, IL
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NOSH - FOOD INDUSTRY NEWS

KA-ME Easy Asian Meal Kits Launch Nationwide

Lenny & Larry’s Debuts New Cookie Flavors, Packaging at Expo West

Siete Family Foods Launches Grain Free Taco Shells

Milton’s Adds Two New Varieties to Gluten Free Cracker Line

No Evil Foods Unveils New Vegan Jerky at Expo West

 
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Spirits News / Press Releases

Ben’s American Sake Announces Kiyoshi Premium Sake Limited Release

Ko’olau Distillery Launches Old Pali Road Whiskey

Puerto de Indias Strawberry Gin Arrives in the US

BevNET Magazine Feature: A Look at Whiskey, Brandy, Gin and Other Spirits

Tommyrotter Distillery Builds Senior Sales Team in Northeast

 
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