Ep. 72 of Taste Radio features a conversation with Poorvi Patodia, founder and CEO of Biena, a fast-growing maker of roasted chickpea snacks. Patovia discussed how the combination of familiar snack flavors and a healthy, whole food option continues to win over investors, distributors, retailers and consumers.
Over the course of the 2017 Summer Fancy Food Show, a three-day specialty foods convention held at the Jacob Javits Center in New York City from June 25-27, we encountered a broad array of new products, design revamps and line extensions, all of which are included in this photo gallery.
CVS takes Dry Soda and Drink Maple nationwide following better-for-you pilot program in select stores last year, Verday Chlorophyl Water expands into Whole Foods South Pacific region, AQUAhydrate expands presence in Arizona.