Review: Juicera Kids
Juicera has added a kids' line to its brand of cold-pressed, high pressured processed juices. Packaged in 10 oz. fully wrapped bottles, the line comes in three varieties: Apple Juice, Lemonade and Pineapple Power.
Juicera has added a kids' line to its brand of cold-pressed, high pressured processed juices. Packaged in 10 oz. fully wrapped bottles, the line comes in three varieties: Apple Juice, Lemonade and Pineapple Power.
Revive Kombucha’s Tropic Wonder is a beverage made with an earl grey and orange peel kombucha culture, which is then flavored with orange juice, lemon juice, vanilla extract and cayenne. The flavor is smooth and well-balanced, with the light citrus flavor pairing nicely with the flavor of the earl grey tea.
What do you do when your signature product’s name is deemed unacceptable by the FDA? That’s the situation Hampton Creek is in after the government agency sent a warning letter to the company regarding its Just Mayo brand. Read the full story on Project NOSH, BevNET's site covering the world of Natural, Organic, Sustainable and Healthy packaged food companies.
In order to best meet the needs of our readers and event attendees, we’re excited to announce our newest media property, Project NOSH, which will cover the world of Natural, Organic, Sustainable and Healthy packaged food companies. This new platform will offer increased daily coverage of the trends, news, personalities and events that are affecting food brands as they launch and grow.
Based in Northwest Washington, Anchorhead Coffee is a small-batch roaster that produces two ready-to-drink cold-brew coffee products. While brand's "original" and "hopped" varieties are well-crafted, it's on the branding side that there is work to be done.
A recent Harris Poll sought to understand the effectiveness of trendy marketing terms for food and beverages, including handmade/handcrafted, artisan/artisanal, custom, craft, limited edition, and small batch.
Jubali, which markets high pressure processed juices, smoothies and nut milks, has added a line of tea products. Jubali describes its Herbal Infusion Teas line as being "made with wild ingredients," and are formulated with eclectic flavors including dandelion and chicory.
Genius Juice, which markets a line of coconut-based drinks that are high pressure processed, has revamped its packaging and updated the formulation of its coconut smoothie. The changes are an excellent upgrade to the brand, which is sold throughout California.
Icebox Water is a packaged water product from Canada that comes in what the manufacturer describes as “eco-friendly BPA-free packaging.” This of course refers to the carton that the company is using, which is definitely the most unique part about the product in that this format is only used by a very small number of products.
The premise behind the American Juice Company is to sell natural juice-based cocktail mixers that are good enough to be served at high-end restaurants and bars, but also satisfy the home cocktail enthusiast. As such, the products are made with only a few ingredients and come packaged in a thoughtfully designed 16 oz. bottle.
Victoria’s Kitchen’s Organic Ginger Lemonade represents what appears to be an evolution of the brand’s focus. Specifically, this is the first flavor that is not almond water-based. Instead, the product is being marketed as a low-calorie (35 calories per 8 oz. serving) organic lemonade.
Neon energy drink is the product of ViSalus, which is a multi-level marketing company that focuses on weight management products. On the surface Neon looks very much like a stereotypical energy drink. The black, green and white color palette features a design that definitely looks the part of the category. But this isn’t necessarily a good thing.
Made with a blend of water, fair trade and organic coffee beans and mint, Prospector’s Cold Brew coffee is one of the more recent ready-to-drink entries into the ever expanding cold brew coffee category. The product, which hails from Michigan, has that big and bold, but smooth in finish, coffee flavor that we’ve come to expect from any quality cold brew product.
Surging demand for “green juice” is one clear example of Americans’ growing interest in bitter vegetables and greens.