Woodford Reserve is proud to announce that Master Taster Elizabeth McCall has been promoted to Assistant Master Distiller, joining the ranks as one of the youngest female distillers in the U.S.
Azar Family Brands, distiller of the first and only Southern Style Gin, is adding two limited edition flavors to the brand’s portfolio.
Announced today, and unveiled at a private invitation-only launch event, Tattersall Distilling introduces their long-anticipated 100 percent straight rye whiskey, distilled on-site in Northeast Minneapolis.
Ireland’s first modern whiskey Bonder, has announced the launch of its award winning blended Irish Whiskey in the United States.
Davos Brands today announced that actor, writer, producer, and global fan favorite, Ryan Reynolds, has acquired an ownership interest in Aviation Gin.
Rabbit Hole, the Kentucky-based distillery modernizing the spirits landscape, is thrilled to announce a significant expansion into the West Coast.
Spirit lovers in the windy city will be among the first to get a “high-proof education” at Moonshine University’s second off-campus course for the Stave and Thief Society’s Executive Bourbon Steward Training.
Lyon Distilling Company of St. Michaels, MD is proud to announce expanded distribution into Delaware and Connecticut.
Michael Cummings, co-owner of District Distilling, Washington D.C.’s first distillery that houses a restaurant and bar, has tapped Eóin Connors as the new president to helm the company.
From London to Shanghai, Miami to Dubai and across the globe, Bacardi employees will ditch their desks to storm 100+ bars to get closer to consumers and cocktail trends
Country’s only cold-pressed, 100% traceable bar mixer enters into partnership with spirit distributor; adds more than 1500 stores to retail account list
Powell & Mahoney is pleased to share that their new award-winning Ginger Beer and Sparkling Mojito will soon be available for purchase at Target stores throughout the country.
The Baltimore Whiskey Company today announced the construction has begun on a state-of-the-art geothermal cooling system for their new distillery at the Union Collective.
Jordan Zimmerman joins Whyte & Mackay Americas as the Single Malt Specialist for the Northeast region.