Diageo to Focus on RTDs; Unveils $1B Cost-Cutting Plan

Diageo CEO Dave Lewis unveiled a $1 billion cost-cutting plan for the struggling drinks giant today, alongside a broader push into ready-to-drink (RTD) cocktails and more accessible formats. 

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BevNET Daily Briefing: Uncle Arnie’s $2M

In this issue: Uncle Arnie's raises $2 million, Celtic Sea Salt makes first beverage play, BellRing targets stronger profits, Minute Maid moves into hard tea and more