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Official Brand Overview
Joy's Island Spice is a New Jersey-based maker of a handmade, non-alcoholic Sorrel (Hibiscus) Elixir built on an original Jamaican recipe. The gluten-free, plant-based elixir blends hibiscus with ginger, cinnamon, cloves and allspice, and is positioned for zero-proof sipping, warming mulled-style serves, or as a mixer in cocktails and mocktails. Sold direct-to-consumer alongside the brand's Caribbean-inspired jerk BBQ sauce, dry rubs, hot sauces and gift sets, the elixir has earned spirits-competition honors including a Double Gold and "Elixir of the Year" recognition.
