Crisis CoPacking: A Special Panel for Entrepreneurs

BevNET and NOSH are presenting a special panel for entrepreneurial food and beverage companies on the stresses and solutions affecting the relationship between brands and their co-packers during the ongoing COVID-19 Crisis. Tune in at 12:00pm ET on Monday, April 6.

We have assembled a panel of three co-manufacturing experts to help provide tips and strategies for these stressful times:

Pete Speranza, an operations expert and one of the founders of General Mills’ 301 Inc.
Jeff Grogg, Founder of product development consultancy JPG Resources and co-manufacturing facility Snackwerks
Liz Myslik, Chief Growth Officer for Fresca Foods