SupplyExpo 2010: Stevia 2.0
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Rob’s Really Good, which was created by Pirate Booty founder Rob Ehrlich, has added additional flavors to their rapidly evolving line of premium beverages. These latest offerings include some very…
NEW YORK, March 16 /PRNewswire/ — Selerant (www.selerant.com) announces a significant move forward for small to mid-sized food and beverage corporations. “Our twentieth anniversary is more than a date. It…
whitestone, ny (march 2010) — start updating your Facebook status.vitaminwater connect, the new variety designed and chosen by vitaminwater Facebook fans, is about to hit store shelves nationwide! more than…
Los Angeles, California – March 12th, 2010 – The premium award winning spring water brand H2Om Water with Intention, released further details today about the launch of their 100% Regenerate™…
PURCHASE, N.Y., March 16 /PRNewswire-FirstCall/ — PepsiCo (NYSE: PEP) announced today it is voluntarily adopting a new global policy to stop sales of full-sugar soft drinks to primary and secondary…
ON TOP Expo West: No Fermentation Vacation – Kombucha, the vinegary, sour product of tea fermentation, has some pretty sweet growth prospects, if last week’s Natural Products Expo West is…
Erlanger, KY (March 15, 2010) – WILD Flavors, Inc. (WILD) – one of the largest, privately-owned manufacturers of natural and health-enhancing ingredients, flavors, colors, and innovative product concepts to the…
SAN DIEGO–(BUSINESS WIRE)–March 16, 2010–Senomyx, Inc. (NASDAQ: SNMX), a leading company focused on using proprietary technologies to discover and develop novel flavor ingredients for the food, beverage, and ingredient supply…
PURCHASE, N.Y., March 16 /PRNewswire-FirstCall/ — PepsiCo (NYSE: PEP) announced today that Chief Financial Officer Richard Goodman will be succeeded at the end of this month by Hugh Johnston, a…
MANCHESTER, Mich., March 15, 2010 – Amcor Rigid Plastics, the world’s leading producer of PET Packaging, has launched a 12oz ring neck PET bottle as a glass replacement option for…
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Kombucha, the vinegary, sour product of tea fermentation, has some pretty sweet growth prospects, if last week’s Natural Products Expo West is any measure. Several booths featured new commercial varieties…