Jessica Infante

Jessica Infante

Managing Editor, Brewbound

Jessica Infante joined Brewbound in 2019 after nearly a decade in a variety of marketing roles in the craft beer industry. Prior to that, she was a daily newspaper reporter at the Jersey Shore. Jess holds a bachelor’s degree in magazine journalism from the S.I. Newhouse School of Public Communications at Syracuse University and a master’s degree in integrated marketing communication from Emerson College. She is a certified Cicerone and lives in Salem, Massachusetts.

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Posts by Jessica Infante

Spindrift Spikes Spindrift Spiked

Moderating alcohol trends – among other challenges – have claimed the life of Spindrift Spiked, the hard seltzer offering from the non-alcoholic (NA) fruited sparkling water maker.

Provi and RNDC Reach Settlement, Nationwide Service Agreement

E-commerce beverage-alcohol platform Provi and Republic National Distributing Company (RNDC) have reached a “mutually satisfactory resolution” of their yearslong legal battle, which has ended with a settlement, the companies announced.

Trillium Rolls Out First Spirits-Based RTDs

Half a decade after wading into distilling, Massachusetts-based Trillium Brewing is diving into the ready-to-drink (RTD) canned cocktail segment. Rum Punch and Margarita, the first offerings from the new RTD line

Monster Brewing to Shutter Utah Facility

Monster Brewing will cease operations in Utah late next month, the company announced Thursday. Production of its Utah-based brands Wasatch Brewing and Squatters Brewing will shift to other facilities within Monsters’ bicoastal network, according to a statement from Monster Brewing president Ray LaRue.

IWSR: RTDs Poised to Grow +6% Through 2028

Spirits-based ready-to-drink (RTD) canned cocktails are projected to grow at a +6% compound annual growth rate (CAGR) in the U.S. through 2028, according to market research firm IWSR.