Celebrate National Whipped Cream Day With Whipped Fusion - A Non-Dairy, Gluten Free, Alcohol-Infused Whipped Cream!

Whipped Fusion is ringing in the new year by celebrating National Whipped Cream Day, January 5th, with its Alcohol-Infused, Non-Dairy, Gluten Free Whipped Cream! In honor of this sweet occasion, Whipped Fusion invites dessert lovers, mixologists, and food enthusiasts to elevate their favorite dishes and beverages with its flagship flavor, SO VANILLA. 

National Whipped Cream Day celebrates the timeless treat that has been a staple in kitchens and pantries worldwide. Whipped Fusion’s innovative approach brings a modern twist to this nostalgic treat by offering an adults-only version that contains a bold 12% ABV. 

“We made SO VANILLA, our flagship flavor because it truly goes on everything! This is just the beginning. We are a company that believes in innovation, and our future flavors are out of this world!” David Creed, Director of Marketing and Co-Founder. 

“2024 was a big year for the Whipped Fusion team; we built a new state-of-the-art manufacturing facility, Introduced our flagship flavor at the 2024 Bar & Restaurant Expo held in Las Vegas, Nevada, awarded Best New Product Progressive Grocers Editors Choice Award, and our product created the most excitement across the country at some of the largest conventions in our industry. We are excited to see what 2025 has in store for us!” Gabriel Doher, CEO & Co-Founder.

Join Whipped Fusion in celebrating National Whipped Cream Day and Follow Whipped Fusion on social media or visit the website for new flavor launches and expansion announcements.