Paquera Mezcal: 100% Barril

Maguey: 14 yr Barril (Agave karwinskii var.) Producer: Luis Juárez Region: San Agustín Amatengo Ejutla Oven: Conical earthen oven; six days with mesquite wood and juniper wood Maceration: Horse-drawn stone mill - Tahona (Quarry Stone) Fermentation: Awewete Wood Barrels with natural fermentation Distillation: 2x in copper pot stills with refrescadera Batch size: 505L Batch number: PBR7006 ABV: 46.0%

Nutrition information is not available for this product.