Paquera Mezcal: 100% Espadin 200ml

Maguey: 7 yr Espadin (Agave angustifolia) Producer: Valentín Orozco López Region: El Camaron Yautepec Oven: Conical earthen oven; six days with mesquite wood Maceration: Horse-drawn stone mill – Tahona (Quarry Stone) Fermentation: Pino Wood Barrels with natural fermentation Distillation: 2x in copper pot stills Batch size: 2016L Batch number: PES7015 ABV: 42.5%

Nutrition information is not available for this product.