After the merger of Suja and Vive Organic in October, the former CMOs of both juice brands have found new roles this month. Greg Rose, who spent nearly six years at Suja, has joined Proud Source Water as its CMO. Former Vive CMO Ryan Therriault, meanwhile, has joined coconut water maker ZICO Rising.
Sonoma Valley-based Foley Family Wines (FFW) is expanding into the luxury spirits business by launching a distillery operation in Minden, Nevada.
Steph Curry announced Tuesday the launch of Game Changer Distillery which is producing its first product Gentleman's Cut bourbon whiskey in partnership with 190-year-old Boone County Distilling Co. who will oversee all aspects of production.
Mario Carbone and Eric Skae, the co-founder and CEO, respectively, of fast-growing consumer brand Carbone Fine Food, spoke about how they attempt to incorporate the flair, panache and quality of Carboneâs critically acclaimed restaurants into the brand, their thoughtful pricing and promotional strategy and why they are cautious about new product development.
Electrolyte-enhanced bottled water brand Propel and actor Michael B. Jordan have teamed up to launch two new TV spots as the brand goes all-in on its Gatorade roots with a revamped visual identity.
It may seem counterintuitive, but successful founders are often stung by self-doubt, a topic the hosts discussed in this episode, along with Neil Patrick Harrisâ foray into the RTD cocktail business and a divisive brand collaboration. We also sat down with operations expert Andrew Guard to speak about scaling strategies, generating mainstream demand through flavor and working with non-nutritive sweeteners.
Ibiza is famous as an island vacation playground, but one company wants to make it known for its herbal spirits. Basbas, a lower-ABV herbal spirit, is launching a $2 million equity raise, the company announced today.
Tonight when hordes of fans are pushing their way towards refreshment stands at Massachusettsâs Gillette Stadium during the opening night of Taylor Swiftâs much-heralded tour, theyâll have the option to order a glittery purple cocktail inspired by the pop starâs hit, âLavender Haze.â
Most regen food startups have pioneered their own sourcing networks to support seed-to-shelf regenerative agriculture systems â and these operations that take a bit of initial capital to get going. But, while venture money is already in short supply, it seems even harder to come by in this space.
In this weekâs new products gallery, sparkling water maker Waterloo teams up with chef Curtis Stone to create a premium picnic basket, Vybes launches a âliteâ version of its CBD beverages and nutpods unveils its first sweetened oat milk creamer.
Stoli Group has invested in The Pathfinder Hemp and Root, a fermented and distilled non-alcoholic amaro. Made from fermented and distilled hemp (non-intoxicating), the non-alcoholic spirit sits at the nexus of two rising categories: cannabis drinks and no/low alcohol.
Silvia Santiago, Puerto Ricoâs first female rum master blender, celebrates her 50 year anniversary this year at DestilerĂa SerrallĂ©s. We chatted with Santiago about the ways trends influence her release strategy, whatâs changed for women in rum, and how to balance innovation and tradition.
In this new spirits gallery, Sugarlands Distilling Co. teams up with nonprofit Folds of Honor to launch a Sour Blue Raspberry flavor, BHAKTA Spirits pays homage to civil rights activist Mahatma Gandhi and Glendalough unveils a fresh new look for its Irish gins.
With luxury tequila driving growth for spirits, the beverage innovators behind Fuze, NOS, BodyArmor and Core, are looking to further their presence in agave spirits.
