Hood River Distillers has unveiled the newest addition to its Trail’s End Bourbon portfolio — Trail’s End 10. This new addition to the Trail’s End family is crafted with 10-year Kentucky straight bourbon whiskey finished in Oregon Garry oak casks.
DRY Soda Co.,purveyor of sophisticated non-alcoholic, botanical-forward beverages, announced the debut of a new sophisticated sparkling beverage perfect for fall and seasonal entertaining, Botanical Bubbly Reserve.
Best known in its home state, Lafayette, New York-based Beak & Skiff Apple Farms has been making and selling apple-based products for over 110 years. Now, as the U.S. hemp industry opens up and expands, the family-owned company is turning to the once prohibited cash crop as a major new avenue for growth.
Ei.Ventures has partnered with rising functional beverage company The3rdBevCo on the first ever line of mushroom infused sparkling waters, called PSILLI. The line is targeted to be available to wholesalers in late Q1 2022 and to the general public shortly thereafter.
Once Upon A Coconut, a premium coconut water with a purpose (for every case sold, 10% is donated to charity), is now certified USDA organic!
Health-Ade Kombucha co-founder and longtime COO Justin Trout has left the company. The California-based kombucha brand announced his departure this week as newly appointed COO David Yarmoff slides into the role; Also, Swedish plant-based milk maker Sproud named Sara Berger as its new Global CEO this week.
For just the second time ever, BevNET accepted nominations for the awards, resulting in 376 nominations spanning a wide field of brands, products, people and campaigns that reflect the diversity and rich tapestry of our industry.
Oh Hi Beverages’ lineup of CBD-infused sparkling seltzers are now available to purchase online at cbdohhi.com. Light, crisp and refreshing, Oh Hi’s CBD seltzers can be delivered to doorsteps nationwide.
More than 7,000 Central Texas residents will have pure drinking water this holiday season thanks to a donation by OUNCE WATER. The locally owned premium bottled water brand donated 7,776 bottles of its 20oz Natural Spring Water this week to the Central Texas Food Bank.
OCA, a unique, plant-based energy drink powered by tapioca, an extract from cassava root native to the Amazon – announced that it will launch at more than 2,000 Kroger stores. Alongside the launch, OCA will be releasing a new flavor, prickly pear-lime, available exclusively in Kroger locations nationwide.
Italy’s Villa Massa has launched Vermouth Giardino - a duo of super premium vermouths created specifically with the professional bartending community in mind.
The Irish Whiskey named after the famed 69th Infantry Regiment is putting together a recipe book featuring cocktails submitted by amateur cocktail mixers who have served in the US military with the best submission winning a free trip to New York City for the 2022 St. Patrick’s Day Parade.
Award-winning premium tequila brand CALIROSA announces the arrival of their limited-edition Extra Añejo. Now available for presale exclusively online via ReserveBar, the established leader in premium and luxury spirits e-commerce, CALIROSA’S Extra Añejo is made with 100% blue agave, aged for 36-months in California red-wine barrels.
Conecuh Brands, LLC is launching four new innovations. Between now and December, the brand is releasing its most extensive line up of innovations to date.
