NEW BRAND RELEASE: Thresh & Winnow Spirits

FOR IMMEDIATE RELEASE

From the makers of KOVAL, comes Thresh & Winnow, a new line of ultra premium and limited edition organic spirits, with arguably the most beautiful and innovative design in the spirits industry. 

CHICAGO, September 2024 – In the grand parade of things worth toasting, Thresh & Winnow introduces two new reasons to raise a glass. Available late September, Thresh & Winnow will debut with a limited edition Gold Medal winning 10-Year-Old Rye Whiskey, and a Best in Class and Double Gold medal winning Single Malt Whiskey. The whiskies will be followed in October by two gins, Foret and Citrine, inspired by Japan’s celebrated flavors of Shiso and Yuzu respectively. 

Thresh & Winnow Organic 10-Year-Old 100% Rye WhiskeyWho doesn't love a little spice? This 10-Year-Old 100% Rye Whiskey is the kind of spirit that shows up to the party and immediately becomes the life of it. Crafted from organic rye that's had the good fortune of aging gracefully in the Midwest. Its nose is an inviting mix of freshly cracked pepper and sun dried apricot followed by a palate of layered complexity, including velvety vanilla and hint of dark chocolate. A lingering finish reveals a medley of warm spices with a delicate cinnamon and oak undertone, a testament to ten years of meticulous aging.

Thresh & Winnow Organic Single Malt WhiskeyNow, if the rye is the life of the party, this American Single Malt Whiskey is the one you want to have a deep, meaningful conversation with. Crafted from 100% organic malted barley, this whiskey is robust yet refined, with a smoky whisper. The nose exudes a rich bouquet of roasted grains, acacia honey, and chestnut cream, creating a warm and inviting aroma. On the palate, butter toffee and caramel fudge mingle harmoniously. The finish is long and satisfying, with hints of a distant campfire and gentle oak spice, leaving a smooth and lingering impression of balanced warmth.

Statement from Thresh and Winnow’s President, Dr. Sonat Birnecker Hart:“These are exquisite whiskeys in taste and aroma and the bottle is going to be a treasured souvenir worth keeping long after the last drop. Every year we hope to bring another unique, albeit limited edition, to this beautiful whiskey line. The gins however will be available year round.” 

The Thresh & Winnow Organic 10-Year-Old 100% Rye Whiskey and Organic Single Malt Whiskey will be available this late September in Illinois and will have a limited roll out across the USA. If you’re the sort who likes to see where your drinks come from, you can pick them up at the KOVAL Store, located at 4241 N. Ravenswood Ave, Chicago. Either way, these spirits are waiting to be discovered, savored, and maybe even shared—though we won’t judge if you keep them all to yourself.

Photos of the Thresh & Winnow release, lifestyle images and more can be found here. 

About Thresh & Winnow:The Thresh & Winnow is more than a series of organic whiskeys and gins; it is a testament to the joy of craftsmanship. Each bottle of the whiskey is single barrel, bottled in bond and represents a limited edition. This line of spirits finds its home in arguably the most innovative and beautiful bottles on the market, all thanks to the visionary creativity of Dando Projects. The bottles feature a stunning cut crystal-like design that not only captivates the eye but also showcases the raw materials of the whiskey or gin depending on how the bottle is turned and dressed. This versatile design sets a new standard in the spirits industry, combining elegance with functionality.