Fenceline Cider Winter Seasonal Bourbon Barrel Aged Cider Now Available

MANCOS, CO— The 2024 batch of Fenceline Cider Bourbon Barrel Aged Cider is here, and winter is coming.

Fresh boozy bourbon barrels still dripping with whiskey come to Fenceline from Honey House in Durango and Peach Street Distillers in Palisade. They are filled with high quality blended cider and aged for a year. Vanilla, butterscotch, toasted oak, and warm fruit layer together creating this rich and intricate cider. The 2024 bourbon barrel aged cider is the perfect drink to warm your soul in the cold months to come. 

Find this cold month seasonal on tap and in 12 oz. 4-packs to-go at the cidery in Mancos, as well as across Colorado, Arizona, and New Mexico. 

Media interested in sampling Fenceline Bourbon Barrel Aged Cider can contact Emily Hutto at hutto at radcraftbeer dot com. 

ABOUT FENCELINE CIDER 

Preserving the legacy of the American West, by upcycling wild and historic apples into distinct handcrafted cider. 

Rooted along the upper tributaries of the Colorado River, Fenceline was founded with a curiosity and admiration for wild and historic apples. Surrounded by thousands of abandoned orchards that continue to grow in Montezuma County’s rich soil and arid climate, we are committed to upcycling the region’s heritage apples and wild, one-of-a-kind varietals into extraordinary craft cider.

Reviving the region’s cider traditions, our cider is crafted with cold, slow fermentation — producing a drier libation, with complex flavors, and less sugar. 

What began by crafting a barrel of hard cider for a friend’s union from a handful of heirloom apple trees, has blossomed into the place for people, from near and far, to come together in the Mancos Valley, at our little spot on the river. Visit us online at fenceline.co.