I'm parched! The World's First Protein + Superfoods Vodka Shaking Up the Industry

SAN ANTONIO, TEXAS - Proudly crafted in Texas, I’m parched! is the world’s first vodka with protein and superfoods. The three-time, prestigious SIP award-winning spirit is redefining the clean cocktail category with a powerful combination of organic, ethically sourced ingredients – inviting consumers to “Sip strong. Live well!”

Unflavored, vegan, gluten- and sugar-free, I’m parched! v o d k a is made from natural ingredients like “The Miracle Berry,” a plant-based protein, from South African and superfoods harvested in nutrient-rich Hawaiian farms. Its FDA-approved ingredients are added after distillation to preserve purity and potency, delivering a smooth, silky, and floral-forward finish with zero burn and zero carbs.

Founded by entrepreneur Michelle Parchman, I’m parched! v o d k a was inspired during a personal wellness journey. “After trading cocktails for cardio, I missed the ritual of a good drink,” said Michelle Parchman, Founder of I’m parched! “I tossed 30 grams of protein into my cocktail shaker – and one shake later, the Pro-Tini™ was born. Equal parts rebellious and intentional, I believe wellness and happy hour can coexist.”

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ABOUT I’M PARCHED! V O D K A
I’m parched! v o d k a is the world’s first FDA-approved protein and superfoods vodka – crafted for those who pursue wellness with a splash of spirit. An unflavored organic, plant-based, gluten-free, and made without added sugars, it’s the perfect pour for clean cocktails and purposeful indulgence. Supercharged with herb extracts three times more potent than traditional dry botanicals, our vodka is designed to be sipped straight or shaken into one of our signature Pro-Tini™ recipes. Proudly crafted in Texas, I’m parched! v o d k a is an award-winning spirit made with the world’s finest wild-harvested, ethically sourced, and certified organic ingredients. Sip Strong. Live Well.