BevNET.com Staff

Posts by BevNET.com Staff

Taste Radio: How Do You Build A Bridge To Buyers And Investors? Bolster It With Brand Story.

Bridget Connelly, the co-founder and CEO of Luna Bay Booch, spoke about her inspiration for launching the hard kombucha company and why brand story is an essential asset when meeting with retail buyers. She also explained why investment in the category is a two-sided story and how her mentors have played a critical role in the brand’s development.

Review: Llama Mama

Llama Mama is a new line of organic sparkling beverages that are enhanced with prebiotics and antioxidants through the use of Peruvian superfoods camu camu and yacon. The product line comes in three flavors, including Clementine, Cherry Berry and Lemon Lime, each 45 calories and no added sugar per 12 ounce can.

Taste Radio: Coffee With An NBA Superstar? It’s An Experience. Plus, Maxi Advises On Exits.

This episode features an interview with NBA All-Star Jimmy Butler, who spoke with us about his upstart specialty coffee and lifestyle brand, BIGFACE. We also feature the latest edition of The Maxi Minutes with LDR Ventures managing director Maxine Kozler Koven, who advises entrepreneurs on how to speak to potential investors about their vision and exit strategy.

Taste Radio: Their ‘Aura’ Felt Different… And Great Things Followed.

Paul Voge, co-founder/CEO of fast-growing artisanal sparkling water brand Aura Bora, recalled the clever way he landed his first meeting with a Whole Foods buyer, how his pricing strategy was ahead of the curve, and his tension-filled experience on “Shark Tank.” He also explained why acquiring sales data has been critical to the brand’s development and how he’s attracted industry veterans for key roles.

Review: Bawi Sparkling Agua Fresca

Bawi is a recently launched, Texas-based brand of sparkling agua fresca beverages. The initial lineup features three flavors, including La Piña, El Limón, and Maracuyá.

Taste Radio: From ‘Top Chef’ To PLNTs To NFTs, Spike Mendelsohn Is Constantly Cooking

In this episode, we’re joined by Spike Mendelsohn, the acclaimed chef, restaurateur and co-founder of better-for-you fast food chain PLNT Burger and sustainable snack brand Eat The Change. Mendelsohn is also immersed in the nascent world of NFTs as the co-creator of CHFTY Pizza, a Web3 community that connects chefs with foodies and fans.

Marketing: MTN DEW Flamin’ Hot Goes to ‘Hell’; Ripple Encourages Consumers to “Moove Over,”; C4 Energy Partners with Comedian Kevin Hart

In this marketing roundup, MTN DEW Flamin’ Hot makes a fiery return and is named the official drink of Hell (Michigan), C4 Energy teams up with Kevin Hart, Gatorade scores with top athletes Damian Lillard and Ryan Garcia and Ripple encourages consumers to “Moove Over” to its plant-based milk. Plus, GNGR Labs debuts its first TV commercial and Pure Leaf launches its lower-sugar teas with a reimagined tune.

Taste Radio: Get A Leg ‘Up’ (And High) On The Competition

In this episode, Taste Radio’s hosts discussed notable brands and products exhibited at the 2022 Specialty Coffee Association Expo, reflecting on how some cannabis-based drinks are finding favor as evening libations and riffed upon several striking snacks and beverages. The show also continues our spotlight on health-centric private equity firm Manna Tree Partners in an interview with managing director Pam Shepherd.

Category Closeup – Allergen-Friendly Food and Beverages

In this episode of Category Closeup, NOSH editor Carol Ortenberg sits down with a panel of CPG founders, executives and experts to take a look at food and beverage trends in the allergen-friendly (or free-from) category.

Nielsen: Price Pressures Spark Early Spring Slowdown

Declining volumes depressed growth in total non-alcoholic beverage sales during the two-week period ended on April 9, according to an analysis of NielsenIQ data by Goldman Sachs Equity Research.