News

Oatly: Gross Margin, Volumes Increase In Q3

Oatly made “solid progress” towards profitability showing double-digit revenue and volume gains in North America with total revenue of $208 million, in the third quarter.

Molson Coors Takes Majority Stake in ZOA Energy

Molson Coors has acquired a majority stake in energy drink brand ZOA in a $53 million cash transaction, expanding its growing non-alcoholic beyond beer portfolio and adding to rising M&A interest across the energy space.

Zevia Underperforms Q3, Projects Return to Growth in Q4

Despite underperforming net sales expectations for Q3, zero sugar soda brand Zevia is projecting a return to growth in Q4 thanks to its expansion into 4,300 Walmart stores during the previous quarter – positioned as part of the mass channel chain’s new Modern Soda retail set – the company said in its latest earnings report on Wednesday.

Elevator Talk: The Original Southside, Kyleigh’s Lemonade, Sozu, Neotein

Watch founders and CEOs introduce their brands and provide a recap of recent news and updates. This week's special co-host is Courtney O'Brien, the founder and managing director of The Outlier Initiative, who shared her thoughts, questions and feedback with the participants.

November Community Calls: A Month of Data Insights

This month, dive into data-driven promotion strategies, explore on-premise and off-premise trends for RTD alcohol, discover how women’s health trends are shaping the CPG landscape, understand the impact of ingredient trends and inflation on growth, and gain insights into the current state of brand investment.

Five Retailers You Should Know — And Work With

The grocery industry is big. Over $1 trillion a year. And complex: wholesalers, brokers, trade spend, inventory management, EDLPs. On the one hand, there are a small handful of mega chains that monopolize over 60% of grocery sales. On the other hand, there are thousands of grocers that a brand can work with. So where do you start?

Taste Radio: Why Trip’s Billion-Dollar Journey Begins And Ends With Obsession

Olivia Ferdi, the co-founder of calming beverage platform Trip, discusses how the brand’s philosophy of “product obsession” gave it a fast start and keeps it building towards a more promising future. She also explains why “the customer is sacrosanct” and how the company is applying lessons learned from success in e-commerce to its brick and mortar business.