News

Project Juice Adds Two New San Francisco Locations

The menu will feature an array of chef-driven, made-to-order items, including superfood smoothies, superfood bowls, gluten-free toasts, wellness elixirs, cold-brew and kombucha on tap, and hot coffee and tea.

Reed’s Reports Record Q3 Sales Amid Board Restructuring

Speaking with BevNET after the earnings call, Reed said that four independent board members with expertise in marketing, supply chain, governance and finance, respectively, would be announced in about a week and a half.

Diageo, Diddy Introduce CÎROC Mango Vodka

CÎROC also releases the second installment of the "Let's Get It" short film series designed to empower the next generation of creators to pursue their passions and dreams.

Sneakz Organic Lands Distribution At Walmart

Walmart stores in Ohio, Pennsylvania, Florida, Virginia, Maryland, New York, Oklahoma, Texas, Louisiana, Alabama, South Carolina, North Carolina, Georgia, Colorado, Wyoming, Montana, Washington, Alaska, Idaho and Oregon are scheduled to stock Sneakz in October.

Banjo Cold Brew Launches In Augusta, Georgia

The Hive and The Bee’s Knees carry Banjo nitro on tap, as well as bottles, and Whole Foods Market of Augusta carries bottles of Banjo Sweetly Tuned and Pitch Black.

KeVita/PepsiCo Deal on Track

Sources have confirmed that a deal for PepsiCo to acquire KeVita is nearing the end stages, with the larger company paying between $400 and $500 million for the brand.

BevNET Podcast Ep. 30: The Dirty Secret About Success in the Beverage Industry

In this edition of the BevNET podcast, we’re joined by Gerry Khermouch, a longtime beverage reporter and the editor of email newsletter Beverage Business Insights. Khermouch shares insights from over two decades as a beverage journalist, including what he calls the “dirty secret” about successful beverage brands.

Black Button Distilling Releases Limited Edition Barrel Reserve Citrus Forward Gin

This half gin, half whiskey spirit is the latest innovation available from Black Button Distilling, and is a limited release. With great oak and pine notes on the nose, it finishes with the warmth of a whiskey but the middle is bright with fruit and herbs, like Black Button Distilling’s Citrus Forward Gin.

Nightshade Tequila Launches With Five Varieties

Entrepreneurs Duke & Ginny Mahl set out on a mission to develop a ‘mixologist-quality’ margarita that could be enjoyed at home or on the go. The result is Nightshade Partners, Inc. – producing premium craft margaritas, gluten free, ready to dink, over ice, directly from the bottle.

Angel’s Envy Announces Cask Strength Limited-Edition Release in Select Markets

Angel’s Envy begins as a super-premium whiskey of uncompromising character and quality, aged up to seven years to the perfect level of richness and maturity. But only a few of those barrels meet the brand’s incredibly high Cask Strength standards. These hand-selected barrels are then blended and receive a lengthier finishing process in Portuguese port wine casks.