Sazerac is acquiring Texas-based Western Son Vodka and Distillery, the company announced today.
Private equity firm InvestBev kicked off its new accelerator cohort last month, a mashup of canned cocktails, wine, spirits, THC and other products representing the spectrum of adult beverages. What does the selection say about the future of the category?
Sazerac Company has partnered with Molson Coors-aligned wholesaler Andrews Distributing on three new ready-to-drink (RTD) beverages in Texas, adding a regional portfolio to the spirit company’s expanding RTD business.
The 13th annual Negroni Week came to a close last week, and this year Campari aimed to slay with a new frontwoman.
Growth is slowing down for spirits-based RTDs, but gains in the on-premise and emerging flavor categories hint at opportunities, according to bev-alc consulting and data firm 3 Tier Beverages.
Sazerac is facing legal heat again for selling malt-based versions of Fireball and Parrot Bay that allegedly misled consumers who believed they were spirits-based products.
Tito’s Handmade Vodka has struck a deal to acquire a majority stake in LALO Tequila, a fast-growing tequila brand often dubbed the “Tito’s of tequila.”
Are THC-infused beverages the next stage of evolution for craft distillers? The leaders of one Milwaukee distillery believe so.
Distribution shakeups this fall include several new portfolio additions for Southern Glazer's Wine & Spirits (SGWS) and Anheuser-Busch (A-B) distributors, a few ready-to-drink (RTD) brands hitting major retailers, plus an interesting on-premise partnership for Elizabeth Banks’s canned wine.
Bev-alc sales declined in the two-week period ending September 6, although cider, as well as wine and spirits-based ready-to-drink (RTD) continue to buck the trends, according to analysis of NIQ data from Goldman Sachs Equity Research.
When Kin Euphorics debuted in 2018, the nootropic-infused non-alcoholic alternative was just ahead of its time. Now, the largest U.S. spirits and wine distributor has caught up.
The entrepreneur’s journey is often messy, but in the case of Stursi, publicly sharing the highs and lows may have given its founders an initial sales boost.
Selling “more moderation” is as tricky as it sounds according to the founders of Bar Nuda, a Mexican-inspired drinks pop-up and Los Angeles’s first completely adult non-alc (ANA) experience.
Sazerac and Coca Cola’s bev-alc subsidiary are embarking on a new partnership.
