Highland Park Release New Cask Strength No.4 Scotch Whisky
Orkney-based distillery, Highland Park, has unveiled its new Cask Strength No.4 ahead of the distillery’s 225th Anniversary in September.
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XXI Martinis Launches Two New Flavors to Shake Up the Season and Adds Ecommerce Distribution
Premium bottled martini brand, XXI Martinis, announces the launch of two bright new flavors, peach and raspberry, just in time for warmer weather. In addition to the new flavor launch, the entire XXI Martinis collection is now available for online purchase with shipping to 47 states.
This Week’s New Products: Non-Alcoholic Cocktails, Plus SunnyD Super Greens
In this week’s new products gallery, health and wellness brand BEAM teams up with SunnyD to create a limited edition Super Greens flavor, Spindrift kicks off summer early with its Peach Strawberry offering and Devil’s Foot and ISH roll out new non-alcoholic cocktail offerings.
The Five Ways RTD Alcohol Consumption is Changing, According to NIQ
Ready-to-drink (RTD) beverage alcohol consumption has grown 104% in the past two years, according to NIQ, but how are consumers making shopping decisions, and where are they enjoying the growing variety of flavored malt beverages, canned cocktails and seltzers?
Constellation Brands Bolsters Non-Alc Portfolio with Minority Stake in TÖST
Constellation Brands has acquired a minority stake in TÖST, an alcohol-free sparkling beverage brand, the company announced yesterday.
James Bay Distillers Expands Whisky, Gin & Vodka Distribution to 48 States & 28 Countries
James Bay Distillers announced that it has expanded retail distribution to 48 states and 28 countries with new product availability through For Whiskey Lovers, an online sales portal and its network of licensed partners and fulfillment centers.
Evolve Teams Up with Master Motivator Robin Arzón to Launch AI-Inspired “Activity Inspiration” Hypeline
As summer nears and wellness goals kick into overdrive, Evolve Plant-Based Protein and Robin Arzón are here to help people shake up their everyday wellness routines.
ISH Launches New Non-Alcoholic Mojito RTD in Time for Summer
ISH, The Mindful Drinking Company, is rolling out its newest non-alcoholic (NA) canned cocktail, the ISH Mojito. Made with ISH Caribbean Spiced Spirit, natural lime flavor and Moroccan spearmint, it delivers a refreshing and authentic NA Mojito experience.
Lemon Perfect Introduces Refreshing Twist to Lineup with New Watermelon Flavor
Lemon Perfect, the fastest-growing brand in the enhanced water category*, announced the launch of its newest flavor, Watermelon, and a limited-time retail expansion in Costco stores nationwide.
Hella Cocktail Co. Gains Traction with New Partner, Rainforest Distribution
Hella Cocktail Co. continues to expand and elevate cocktail culture for everyone” with the announcement of a new distribution partnership with Rainforest Distribution, a wholesale distribution company focusing on food and beverage delivery to natural and specialty stores in the New York metropolitan area.
Lalo Spirits Makes Its Mark In New York
LALO Spirits, a leading Mexican-owned tequila brand, announced the launch of LALO Blanco Tequila in New York. This expansion is a pivotal part of the brand’s goal towards national retail and account availability, and will allow New Yorkers to enjoy a pure, blanco tequila made without any additives.
Celsius Locks In Record Revenue, Improves Margins After Shifting Can Sourcing
Celsius reported a 95% year-over-year increase in net revenue to reach $260 million during the first quarter, largely driven by strong sales velocity, cost-efficiency improvements and distribution expansion.
Hirsch Selected Whiskeys Debut the Single Barrel Double Oak
HIRSCH Selected Whiskeys, announces the release of its latest expression, The Single Barrel Double Oak. Crafted in Bardstown, Kentucky, The Single Barrel Double Oak is a Kentucky Straight Bourbon Whiskey that has been double barreled in New American Oak and finished in used American Oak barrels.
Factory, LLC Opens Up Manufacturing Arm
Factory, LLC’s name got a little more literal as the food and beverage investor and brand incubator opened up a 75,000 square foot co-manufacturing facility this year.