With the proliferation of brands entering the oat-based category, establishing a point of difference can be difficult -- but oat-based drinkable yogurt maker Hälsa (formerly Simpli) is aiming to create space for itself by highlighting its nutritional content and ultra-clean production process.
After spending much of last year restructuring and rebranding its beverage product portfolio -- alongside a December merger with CPG wellness company Morinda -- New Age Beverages Corporation reported triple-digit growth in the first quarter of this year, according to an earnings report released Friday.
In 30 days the beverage industry will meet for BevNET Live Summer 2019 at the Metropolitan West in New York City. The conference is a snapshot of industry evolution, the time and place where beverage entrepreneurs and experts discover what’s next and get business done.
We’re ready to reveal the official agenda for the Cannabis Forum for Food and Beverage, presented by BevNET and NOSH, on June 14th in New York City. The agenda for next month’s Cannabis Forum features conversation-provoking topics ranging from cannabrand building to regulations to financing and investment.
Designed to be enjoyed both on its own and as a mixer, Hella Cocktail Co.’s Bitters & Soda is a two SKU line of aromatic sparkling beverages that are made with gentian root tincture.
According to documents from Amsterdam District Court in The Netherlands shared by Monster last night, the energy drink maker’s Dublin-based European subsidiary, Monster Energy Limited, has received a partial judgement in its complaint against Bang B.V., which markets and sells VPX’s Bang energy drink in Holland.
In this episode, Patagonia Provisions managing director Birgit Cameron spoke about the origins and development of the brand, a food and beverage offshoot of outdoor apparel giant Patagonia. She also discussed the opportunities and challenges of being aligned with its parent company and why its uncommon innovation strategy is critical to its overarching mission.
For the first time small companies with revenues under $1 billion make up more than half of IRI’s New Product Pacesetters report, which was released yesterday.
Keurig Dr Pepper (KDP) reported a net sales increase of 2.5% for the first quarter of 2019, remaining on track to hit its long-term growth targets despite taking a hit in packaged beverages. All four segments of KDP’s business — Packaged beverages, Beverage Concentrates, Latin American Beverage and Coffee Systems — registered an increase in underlying net sales.
Agua Rica is a new line of beverages created to bring traditional agua fresca flavors to the masses in a convenient ready-to-drink form. The brand’s initial three flavors include Hibiscus, Cucumber, and Lemonade, each packaged in 12 oz PET bottles.
Underscoring the momentum behind the nascent cannabis beverage category, San Francisco-based startup K-Zen Beverages yesterday announced it has secured $5 million in seed funding from venture capital group DCM prior to its projected launch this summer.
Jack Doheny is the co-founder of Bold Brew Coffee, a brand that aims to fuel active lifestyle consumers with organic coffee drinks. The company produces classic cold brew, nitro cold brew, and oat milk lattes in cans.
Seeking to help kombucha brands deliver a consistently non-alcoholic product, Bare Bucha and Stout Tanks have partnered to create new technology they say will not only cut fermentation time in half, but also keep alcohol levels below the 0.5% ABV legal threshold without pasteurization, dilution, or microfiltration.
Dr. Priestley's Fizzy Water is a new line of “small batch” flavored sparkling water that recently launched via Amazon. The initial four flavors include Rosemary Grapefruit, Cucumber Mint, Meyer Lemon Ginger and Original Virgin.
