Edinburgh Gin Expands Distribution in the United States

New York (July 10, 2025) – Crafted in the heart of Scotland’s capital and celebrated for its award-winning flavor and botanical depth, Edinburgh Gin has expanded its distribution in the United States. Owned by Ian Macleod Distillers, one of Scotland’s most respected independent, family-owned spirits companies, Edinburgh Gin is now available to a broader audience of American consumers.

Distilled at a brand new carbon-neutral facility in Edinburgh’s Old Town where history, creativity, and natural beauty collide, Edinburgh Gin is a love letter to the wonder-filled capital it calls home. From the clean, juniper-forward Classic London Dry to pioneering flavored expressions like Rhubarb & Ginger, Edinburgh Gin’s portfolio balances heritage and innovation in every sip.

“Edinburgh Gin is a celebration of vibrant botanicals and expertly balanced flavor,” says Erika Solorzano, Marketing Manager for North America. “We are thrilled to introduce American drinkers to our range that combines time-honored distillation methods with creative infusions like rhubarb, seaweed, and elderflower that are 100% natural. Each bottle showcases our commitment to quality and innovation, offering a distinctive taste experience for those who appreciate craftsmanship and complexity.”

Edinburgh Gin The Classic (SRP $34.99, 43% ABV)

The flagship London Dry expression of the Edinburgh Gin range, distilled in small batches using a traditional Scottish copper pot still and 13 carefully selected botanicals.  All of the traditional gin flavors are here in harmony; juniper, pine, citrus, floral and a touch of spice. Gold Medal winner at the 2025 San Francisco Wine and Spirits Competition.

Tasting Notes:

• Nose: Clean and fresh with subtle spice - Heady notes of pine buds and lavender
• Palate: Rounded juniper, pine, floral lavender, soft spice, and aromatic citrus
• Finish: Bright, zesty citrus with a smooth, lingering finish

Edinburgh Seaside Gin (SRP $34.99, 43% ABV)

This London Dry uses the three seaside botanicals of bladderwrack, scurvy grass, and ground ivy create a fresh and savory flavor with a hint of sweetness. A combination of grassy notes and minerality compliment the piney Italian juniper to make a remarkable, stand out gin. Gold Medal winner at the 2025 San Francisco Wine and Spirits Competition.

Tasting Notes:

• Nose: Fresh, lightly sweet floral aromas
• Palate: A balanced gin with sweet minerality, grassy notes and a hint of spice
• Finish: A pleasingly crisp, slightly sweet finish

Rhubarb and Ginger Liqueur (SRP $24.99, 20% ABV)

All our gin liqueurs are made using the heart of the range, The Classic Edinburgh Gin. Aromatic lemongrass and lavender balance the warmth of the ginger and sweetness of the rhubarb to create something extraordinary.

Tasting Notes:

• Nose: A sweet, highly perfumed, rhubarb-filled aroma
• Palate: Bright sweetness and a sharp tang, balanced with a pop of citrus
• Finish: A lingering warmth from the ginger

Elderflower Liqueur (SRP $24.99, 20% ABV)

A highly aromatic gin liqueur with an exquisitely sweet, floral bouquet. Elderflower blossom has a distinctive floral aroma and flavor that marry beautifully with the crisp citrus peel, fruity mulberries and piney juniper in our Classic London Dry. Double Gold Medal winner at the 2025 San Francisco Wine and Spirits Competition.

Tasting Notes:

• Nose: Floral aromas
• Palate: Delicately silky sweet with a hint of citrus fruit
• Finish: Lingering hints of honeyed summer fruits and citrus zest

A New Chapter in a Storied City

This comes after the opening of Edinburgh Gin’s new carbon-neutral distillery, located in The Arches on East Market Street, just off the Royal Mile in Edinburgh. Opened on December 6, 2024, the state-of-the-art facility blends historic architecture with modern design and offers immersive experiences including tastings, cocktail classes, and bespoke gin-making sessions.

The distillery is powered by 100% renewable electricity, uses 49% recycled glass in its bottles, and forgoes secondary packaging in the core range.

Craft Meets Consciousness

From sustainable practices to innovative flavor combinations, Edinburgh Gin is committed to crafting a gin that tastes good and does good. All expressions are distilled with creativity and care, offering something for everyone from traditionalists to adventurous gin lovers.

With its distinctive character, elegant packaging, and deeply rooted sense of place, Edinburgh Gin is ready to become a new favorite among American gin enthusiasts.

Edinburgh Gin is available in Chicago and New York through Winebow and in all other states where Total Wine & More is present. For more information, visit the Edinburgh Gin website.

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PRESS CONTACT: CURICH|WEISS Cayla DiFabio | IanMacleodDistillers@curichweiss. com