FOR IMMEDIATE RELEASE
Media Contact: Sprouthouse Agency
MOZZA COFFEE ROASTERS ANNOUNCES NEW SINGLE-SERVE COFFEE BAGS
A game-changer for coffee lovers on the go, these coffee bags allow for quality coffee anytime, anywhere.
SPARTANBURG, SC (July 10, 2025) – Mozza Coffee Roasters, known for its exceptional small-batched coffee, is excited to announce the launch of its latest product, Single-Serve Coffee Bags, making it easier than ever to enjoy a high-quality cup of coffee, with no equipment needed.
Mozza’s coffee bags offer a smooth, full boded brew within minutes. Inspired by the ease of tea bags, just add hot water and steep—no French press, no grinder, no clean-up, and perfect to pack for hotel rooms, flights, road trips, hikes, and more.
“We created our single-serve coffee bags to make it easier for people to enjoy really great coffee—no matter where they are,” said Paul Melotte, Founder and Owner of Mozza Coffee Roasters. “It’s all about adding a little more convenience without sacrificing the quality or flavor we’re known for. Whether you're on a flight or a hike, this is coffee that goes with you. We’re always looking for simple, smart, ways to innovate – and this felt like the next natural step.”
Each pack features Mozza’s fan-favorite Aurora Blend, expertly roasted in-house by Master Roaster Jon Ives using a blend of the finest Colombian and Guatemalan beans. The result is a wellbalanced, flavor-forward cup with notes of mild chocolate, honeycomb, and brown sugar, rounded out by a bright touch of Meyer lemon.
HOW TO BREW:
1. Heat water just below boiling (about 200°F).
2. Place 1 single-serve coffee bag in your mug.
3. Slowly pour 8–10 oz of hot water over the bag.
4. Steep for 4–6 minutes, or to your desired strength.
5. Remove the bag and enjoy.
PRICE: $9.50 per pack (5 tea bags per pack) + $3 for shipping
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ABOUT MOZZA:
Mozza Coffee Roasters, affectionately short for Mozzafiato, meaning "breathtaking" in Italian—is a specialty coffee roastery based in Spartanburg, SC. Established by restaurant-industry veteran Paul Melotte in 2015, Mozza sources their beans from regions around the globe including Guatemala, Brazil, and Rwanda, expertly roasting them in their on-site warehouse. Offering several unique blends alongside single-origin selections, Mozza caters to coffee lovers with options that include bags in various sizes and grinds, a convenient subscription service, and their innovative “coffee tea bags,” which make it easy to steep a single cup of coffee—just like tea. Supplying multiple award-winning hospitality concepts throughout the Southeast, Mozza tailors their coffee offerings to the unique needs of each client, creating special blends and quantities with a customer-first approach. Mozza is also one of the only suppliers of Tea Forte in the Southeast, and their looseleaf varieties of Green, Black, and Herbal teas are available on Mozza’s website.
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