Delray Beach, FL - The National Restaurant Association Show announced that the Replenish Genesis™ blender has been awarded the prestigious 2026 Kitchen Innovations (KI) Award. The award recognizes breakthrough equipment that drives measurable improvements in foodservice efficiency, safety, and operational performance.
Replenish® is a revolutionary, fully integrated countertop blended-beverage system that redefines convenient, healthy eating by transforming flash-frozen whole-food ingredients into smooth, delicious, and nutritious beverages in about 60 seconds. Chef-crafted, functional blends are pre-packaged and sealed in a custom-engineered cup, eliminating all prep. At the heart of the system is the Replenish Genesis™ blender, powered by patented Hydroblend™ pressure-controlled, inverted, in-cup blending and Hydroclean™ automated self-cleaning and self-sanitizing. All blending occurs directly in the cup, eliminating product transfer and cross-contamination while delivering fast, consistent, premium smoothies.
"It is an incredible honor for the Replenish Genesis™ blender to be recognized by the National Restaurant Association Show," said Nick Patterson, Chief Executive Officer at Replenish. "Our mission is to empower operators to meet the growing demand for convenient, whole-food nutrition as consumers seek healthier options in fast-paced retail environments. Replenish® enables operators to participate in this high-growth category by eliminating operational complexity through seamless integration of automation, sanitation, and performance in a sleek, compact footprint."
Replenish Genesis™ core technologies include patented Hydroblend™ pressure-controlled, in-cup blending with mid-cycle blade inversion for texture uniformity. Integrated Hydroclean™ provides automatic, chemical-free sanitation that cleans all food-contact surfaces to commercial NSF standards using an onboard water heater. Reduced mechanical complexity lowers equipment cost and supports faster ROI, with many installations able to reuse existing freezer infrastructure to accelerate payback. Patented mid-cycle blade inversion, combined with pressure-controlled blending, delivers consistent texture, taste, and product quality, while commercial-grade blending motors produce smoothies in about 60 seconds, regardless of operator skill level. The compact countertop design allows side-by-side blender units to increase throughput without expanding the footprint.
Operational advantages beyond the blender include sealed frozen fruit cups that maintain quality for over 12 months with near-zero waste. Basic water and drain connections enable easy installation, while intuitive operation supports crew-serve, self-serve, or hybrid models with minimal training. Less than five minutes per day is required to restock freezer inventory. The system is UL-listed and NSF-compliant with commercial sanitation standards.
Attendees of the 2026 National Restaurant Association Show, taking place May 16–19 in Chicago, are invited to learn more about Replenish® at the Kitchen Innovation Awardee Showroom or in the South Building, Booth 291 in the Organic & Natural Pavilion.
About Replenish®
Replenish® is the world's most advanced blended beverage system for commercial foodservice. The Replenish® System transforms flash-frozen whole-food ingredients into smooth, delicious, and nutritious beverages in about 60 seconds using chef-crafted, functional blends that are pre-packaged and sealed in a custom-engineered cup, eliminating all prep. At the heart of the system is the Replenish Genesis™ blender, powered by patented Hydroblend™ pressure-controlled, inverted, in-cup blending and Hydroclean™ automated self-cleaning and self-sanitizing technologies. The Replenish Genesis™ blender is a 2026 National Restaurant Association Show Kitchen Innovations Awardee for foodtech innovation, and Replenish® was recognized in 2025 on TIME's America's Top GreenTech Companies list, highlighting companies driving the transition to a more sustainable future through innovation.
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