BevNET Magazine
September-October 2023

Cover Story

Feeling the Squeeze: Amidst Category Fragmentation, Juice Brands Seek New Frontiers

For juice makers today, success is where you squeeze it. Amidst a fractured market, the landscape can understandably appear in flux. Cast off from the CPG titans, the likes of Tropicana, Evolution Fresh and Suja are still settling into their new homes inside larger private equity portfolios.

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Features

Columns

NOSHscape: The Latest Food Brand News

In food industry news: Goodles Raises $13M to ‘Out Weird’ the Competition; Momofuku Goods Raises $11.5M in Second Round This Year; Boxed Bought From Bankruptcy by Distributor; TreeHouse Sells Snack Bar Business To Strengthen Balance Sheet; and G Fuel Brings BFY to Gaming Snacks With Protein Puffs Launch.

Gerry’s Insights: Conventional Consolation

Like many of you, I’m sure, over the years I’ve developed various coping mechanisms to keep myself on an even keel through life’s little challenges and indignities.

First Drop: Something You Can Feel

There’s a fairly regular pivot we’ve seen many functional beverage brands make when they are having trouble gaining traction: they turn to caffeine.

Brewscape: The Latest Craft Beer Brand News

In craft beer news: Brooklyn Brewery Takes Minority Stake in Hoplark, Forms Strategic Partnership; Vermont’s Lost Nation Seeks New Equity Partner or Turnkey Sale; Hard Seltzer Brand Mighty Swell Acquired; Weathered Souls Seeks Equity Partner to Take Over Co-Founder’s Majority Share; and Craft Beer Cellar Founders Offer Belmont and Trinktisch European Food Hall for Sale.

Bevscape: The Latest Beverage Brand News

In beverage news: Yerbaé Raises $4M, Leans Into Sports & Entertainment; Paper For Plastic: PepsiCo Drops Plastic Ring Packaging; Icelandic Glacial Plans Facility Expansion, Retail Growth After Fundraise; and Molson Coors Ups Its Stake in ZOA with New Investment.

Publisher’s Toast: The Fall Cycle

I’ve been attending trade shows and conferences for over 40 years, with beverages being my beat for the last 33. I am never disappointed.