Expo East 2014: Cold- Remains the New Black
Though most exhibitors felt attendance and energy at the show to be lethargic, Expo East nonetheless showcased the ongoing evolution of cold-pressed juices and cold-brewed coffee.
Though most exhibitors felt attendance and energy at the show to be lethargic, Expo East nonetheless showcased the ongoing evolution of cold-pressed juices and cold-brewed coffee.
Gregg Engles, WhiteWave chairman and CEO, believes that So Delicious will complement his company's existing portfolio of dairy-alternative products.
In a partnership built on the bonds (or, in this case, the bogs) of expertise, cranberry giant Ocean Spray has aligned with RIPE Bar Juice maker FreshBev on a new line of cold-pressed, HPP juices.
A better-for-you packaged coffee brand is leaning on its association with a well-known media mogul to bring a new line of health-focused, ready-to-drink beverages to the masses.
The move to acquire high pressure processing machines comes as the company has grown 40 percent in each of the past two years, according to Dora’s CEO Cyrus Schwartz.
Earlier this month, the Barclays Back-to-School conference offered a rare glimpse of candor from a Coca-Cola executive.
A large and still growing social media movement has influenced The Coca-Cola Co. to begin selling Surge again.
Natural Products Expo East, one of the leading venues to see and sample all-natural and organic products, will open this week at the Baltimore Convention Center. For attendees of the event, we've created a printable show planner that includes a comprehensive list of beverage exhibitors at the event, listed both alphabetically and by booth number. Download yours now!
At the Vallarta Supermarket on Whittier Blvd. in East Los Angeles, Coca-Cola, Sprite and Fanta Mexicana sell for 4 cents a bottle. But those aren’t the only beverages that the retailer offers with a price point below the market standard.
In its assessment, Fair for Life praised Harmless Harvest as being “meticulous about setting up their business to benefit fair trade, the environment, and health.”
More than a fifth of consumers say that beverages influence them when it comes to choosing a restaurant, according to a report by Technomic, a research and consulting firm.
Continuing upon a quest to answer what it terms as “the diet dilemma,” Bai today unveiled a new carbonated line, its first brand extension since launching Bai5.
The event conflated food/beverage rookies with financial gurus and broker veterans. It was idea makers and those who invest in the ideas. Slacks and blazers met jeans and brand tees.
Boosting their leadership ranks with proven veterans of the food and beverage industry, Orgain and FreshBev recently announced top-level moves intended to mold the strategic vision of each company.