Zucca Rabarbaro is known for its exceptional aroma and taste, created by the combination of rare Chinese rhubarb and natural herbs. The flavor is a unique bittersweet taste, adding balance and sophistication.
Buffalo Trace Distillery has engaged in an unconventional way to use infrared light waves for its latest bourbon experiment, applying the light waves to barrels before charring, with the goal of learning how new and different flavors can be drawn from the oak.
Every week we receive samples of new drinks sent to us from a wide variety of beverage companies. Most of the products are loaded into a cooler in the front of the office and available to everyone. While some drinks fly off the shelf, others sit around for weeks on end. In this podcast, we discuss why this happens and attempt to delineate the reasons behind consumption decisions in the office.
Distributed through Unified Grocers-Market Centre and KeHE, new additions to OXiGEN’s retail distribution list include 113 Safeway stores and 27 Albertsons locations throughout Colorado as well as in Nebraska, New Mexico, South Dakota and Wyoming.
In March 2016, Avitae announced it was adding five Sparkling Avitae options to its product line at the 90-milligram caffeine level.
Gourmet Guru is a leading all natural and organic distributor servicing the Northeast corridor.
Their convenient single serving grab-and-go eight-ounce bottles are now available perfectly chilled and ready to drink from the sports drink coolers at 1,700 Rite Aid stores.
Like all DRY beverages, both Serrano Pepper and Malali Watermelon DRY Sparkling are made with just four all natural ingredients, including a touch of cane sugar, allowing the natural flavors to shine through.
Inspired by traditional Agua Fresca, the drinks are made with a handful of ingredients including organic fruit juice and a splash of lemon juice.
Before Kravitz joined AQUAhydrate as CEO in November 2014, he spent over 30 years as an officer and leader at Coca-Cola, earning credentials in general management, strategy and planning, operations, sales, marketing, business development and revenue management.
The Emeryville, Calif.-based brand is the brainchild of founders Neil Renninger, co-founder and former chief technology officer at Amyris Biotechnologies, and Adam Lowry, co-founder of sustainable cleaning products company Method.
While most gins utilize a neutral grain base, Estate Gin starts with a unique blend of neutral apple and grain, which is made in-house by distilling Stormalong cider, a local Massachusetts hard cider.
Two family-owned Pacific Northwest distilleries are joining forces to form a mutually agreeable partnership that supports the growth of Captive Spirits' signature Big Gin brands and creates more opportunities for the Seattle-based distillery.
In addition to RBT’s patented rice bran derivatives and green tea, the NukaCha Shake ‘n Go includes anti-oxidant and vitamin-rich powdered wild blueberry, maqui berry and beet juice
