Acai Roots Announces Organic Certification

San Diego, CA (December, 2011) – Acai Roots, a lifestyle brand, top supplier of natural and organic Brazilian style super food acai products, today announced its entire product line has recently received organic certification from CCOF (California Certified Organic Farmers).

Through the organic certification process, Acai Roots expects to fully validate its products and processes to consumers who embrace the organic lifestyle.

“Becoming an USDA certified organic brand was a natural course for us. We are very pleased to announce this achievement and extremely happy to see such a positive feedback from our customers and business partners,” said Igor Pereira, Acai Roots Co-founder and CEO. “The USDA organic certification is a way to show our commitment to top quality products,” added Pereira.

Acai Roots products are made with natural and organic acai berries, all wild-harvested from the state of Para, where Brazil produces its “cream of the crop” acai. The company offers a full line of acai berry products, such as: frozen smoothie pouches, frozen sorbet and fruit bars, organic juices, acai powder, and more.

The products carrying the USDA organic seal on their labels are already available for purchase in natural food stores nationwide and through the company’s website.

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