NAPA, Calif. — Green-Go zero-calorie USDA Organic cactus water has added distribution through Pod Foods.
Pod Foods, which specializes in all natural, gluten free, vegan, organic and artisanal products, now is distributing Green Go Hint of Lemon Organic Cactus Water in the San Francisco Bay area, said company founder Sarita Lopez.
Green-Go’s organic cactus water is derived from the nutrient-rich paddle of the Nopal, or prickly pear, cactus. The water is Non-GMO Project Verified and OU Kosher Certified, Lopez said. It has a 15-month shelf life and is packaged in a 16.9-ounce Tetra-Pak with a suggested retail price of $2.99.
Green-Go, headquartered in Napa, Calif., is a producer of organic, kosher and non-GMO cactus water with the nutritious paddle of the Nopal (prickly pear) cactus as a main ingredient. The company was founded in 2017 by Sarita Lopez, a beverage industry veteran and organic farm entrepreneur, after she saw her lifelong severe eczema clear up when she began eating the paddle and saw its benefits for her farmers market customers who were juicing them. More information about Green-Go organic cactus water is available at 707-944-2039, firstname.lastname@example.org, www.drinkgreen-go.com.