Even as products boasting complex flavor profiles enter the beverage market, a simple, pure ingredient experience has everlasting appeal for consumers. Three emerging beverage startups exemplify both the opportunities and challenges of following a single-ingredient strategy.
A wealth of wisdom from Honest Tea co-founder Barry Nalebuff, who shares lessons learned from over two decades in food and beverage; distilling the fast-growing world of craft spirits with Bully Boy co-founder Will Willis; meet Bartesian, aka the “Keurig for Cocktails.” This episode is presented by Sovereign Flavors.
Beverage School, a special half-day “Beverages 101″ session, allows early-stage beverage entrepreneurs to get a head start on the networking and high-level strategy established at BevNET Live. Taking place the day before the main conference, on December 3rd, young brand founders will have the chance to learn the basics, ask questions, and have 1-on-1 conversations with industry veterans.
This is the fifth investment from the year-old funding arm of Danone, which focuses on supporting innovative and healthy food and beverage companies.
Announced the Natural Expo East 2017 along with the product line’s name change, Legacy Juice Works’ line of high pressure processed (HPP) tart cherry juices includes products in both 8 oz. bottle and 2 oz. shot formats.
In the first of a three part series called "What's My Valuation?," guest author Stu Strumwasser, founder and managing director of Green Circle Capital,
In bringing on an experienced team of industry experts as advisors and, in some cases, investors, technology company HeatGenie -- which produces small heaters that can be used to warm food or beverage products -- is betting that they’ve found just that.
Harmless Harvest has nearly finished refilling buyer stock of its Harmless Coconut Probiotics beverages after issuing a voluntary recall of the line last month due to spoilage.
SAS Sales & Marketing launch Kickstart Florida to help emerging brands in the local market; FitWhey signs with KeHE for first major footprint expansion in two years; Sipp Sparkling Organics enter Midwest Giant stores; Tickle Water signs with Dora's Naturals
Project 7 founder Tyler Merrick told BevNET he sees as an opportunity to bring more depth and complex flavors into the category with the launch of Seven sparkling waters, which debuts this week in 12 oz. cans.
Après is a line of premium plant-based protein beverages that were designed specifically for “whole-body replenishment.”
Build hot brands, grow relationships with buyers, and sell companies with Halen Brands’ Jason Cohen; dive into consumers’ relationship with sustainable seafood with Ken Plasse, CEO of Fishpeople; an elevator windup-and-pitch from sports drink brand KRā.
Cacao juice is a drink that’s made from the fruit that surrounds the cacao (or “cocoa”) bean. The product is made with just this single ingredient and is, therefore, 100 percent juice.
In this In the Courtroom roundup, the country's three largest soda companies face multiple lawsuits alleging their diet products are false and misleading to consumers trying to lose weight, while Forager Project gets hit with a class action suit claiming its cold-pressed juices are also misleading.
